Influences of dietary protein source and extrusion temperature on growth performance, tissue composition, and gut microbiota of grass carp Ctenopharynodon idellus

• DOI: 10.1007/s10499-024-01768-x
• Publication Date: 2024-11-25T06:21:38Z
• Authors: Zhimin Zhang; Qiushi Yang; Tingting Xu; Haokun Liu; Junyan Jin; Yunxia Yang; Xiaoming Zhu; Dong Han; Shouqi Xie
• Keywords: Grass carp