Resveratrol inhibits Porphyromonas gingivalis lipopolysaccharide-induced endothelial adhesion molecule expression by suppressing NF-κB activation
Lipopolysaccharides
Male
0301 basic medicine
Dose-Response Relationship, Drug
Anti-Inflammatory Agents
Transcription Factor RelA
Endothelial Cells
Intercellular Adhesion Molecule-1
Rats
3. Good health
Rats, Sprague-Dawley
03 medical and health sciences
NF-KappaB Inhibitor alpha
Resveratrol
Stilbenes
Cell Adhesion
Leukocytes
Animals
Humans
I-kappa B Proteins
RNA, Messenger
Phosphorylation
Porphyromonas gingivalis
DOI:
10.1007/s12272-009-1415-7
Publication Date:
2009-04-28T03:38:20Z
AUTHORS (11)
ABSTRACT
P. gingivalis is a major pathogen that is involved in the onset and progression of periodontal disease. This study investigated the effect of resveratrol, a naturally occurring polyphenol, on P. gingivalis LPS-accelerated vascular inflammation, a key step in the progression of periodontitis. Resveratrol significantly inhibited the P. gingivalis LPS-induced adhesion of leukocytes to endothelial cells and to the aortic endothelium by down-regulating the cell adhesion molecules, ICAM-1 and VCAM-1. Moreover, the inhibition of the P. gingivalis LPS-induced cell adhesion molecules by resveratrol was mainly mediated by nuclear factor-kappaB (NF-kappaB). Resveratrol suppressed P. gingivalis LPS-stimulated IkappaBalpha phosphorylation and nuclear translocation of the p65 subunit of NF-kappaB in HMECs. Overall, these findings suggest that resveratrol significantly attenuates the P. gingivalis LPS-induced monocyte adhesion to the endothelium by suppressing the expression of the NF-kappaB-dependent cell adhesion molecules, suggesting its therapeutic role in periodontal pathogen-induced vascular inflammation.
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