Fine-tuning the flavor of Tetraselmis chuii by modifying nitrogen supply

• DOI: 10.1016/j.algal.2023.103208
• Publication Date: 2023-07-29T23:40:44Z
• Authors: Bert Coleman; Christof Van Poucke; Bavo De Witte; Valentina Casciaro; Tanja Moerdijk-Po...; Koenraad Muylaert; Johan Robbens
• Keywords: Tetraselmis; Umami; Palatability

ispartof: ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS vol:74<br/>status: published<br/>