Practical guideline on obesity care in patients with gastrointestinal and liver diseases – Joint ESPEN/UEG guideline
Internal Diseases
Sarcopenia
Tarımsal Bilimler
Yoğun Bakım Tıbbı
Beslenme ve Diyetetik
Yoğun Bakım
Sağlık Bilimleri
Critical Care and Intensive Care Medicine
Gastroesophageal reflux disease
İç Hastalıkları
Clinical Medicine (MED)
Inflammatory bowel disease
Irritable Bowel Syndrome
Ziraat
Tarım Bilimleri
Klinik Tıp (MED)
Tarım ve Çevre Bilimleri (AGE)
Child
2. Zero hunger
Nutrition and Dietetics
Sarcopenic obesity
Klinik Tıp
Agricultural Sciences
Liver Diseases
Agriculture
3. Good health
Tıp
Gastroesophageal reflux disease; Inflammatory bowel disease; Irritable bowel syndrome, celiac disease; Obesity; Pancreatitis; Sarcopenic obesity
YOĞUN BAKIM
AGRICULTURAL SCIENCES
Gastroesophageal Reflux
Medicine
Adult
NUTRITION & DIETETICS
BESLENME VE DİYETETİK
Health Sciences
Humans
Beslenme ve Dietetik
Obesity
Irritable bowel syndrome, celiac disease
Internal Medicine Sciences
Pancreatiti
Intensive Care
Dahili Tıp Bilimleri
Agriculture & Environment Sciences (AGE)
CLINICAL MEDICINE
Inflammatory Bowel Diseases
Irritable bowel syndrome
Celiac Disease
Pancreatitis
CRITICAL CARE MEDICINE
celiac disease
DOI:
10.1016/j.clnu.2023.03.021
Publication Date:
2023-04-10T15:10:02Z
AUTHORS (19)
ABSTRACT
Patients with chronic gastrointestinal disease such as inflammatory bowel disease (IBD), irritable bowel syndrome (IBS), celiac disease, gastroesophageal reflux disease (GERD), pancreatitis, and chronic liver disease (CLD) often suffer from obesity because of coincidence (IBD, IBS, celiac disease) or related pathophysiology (GERD, pancreatitis and CLD). It is unclear if such patients need a particular diagnostic and treatment that differs from the needs of lean gastrointestinal patients. The present guideline addresses this question according to current knowledge and evidence.The present practical guideline is intended for clinicians and practitioners in general medicine, gastroenterology, surgery and other obesity management, including dietitians and focuses on obesity care in patients with chronic gastrointestinal diseases.The present practical guideline is the shortened version of a previously published scientific guideline developed according to the standard operating procedure for ESPEN guidelines. The content has been re-structured and transformed into flow-charts that allow a quick navigation through the text.In 100 recommendations (3× A, 33× B, 24 × 0, 40× GPP, all with a consensus grade of 90% or more) care of gastrointestinal patients with obesity - including sarcopenic obesity - is addressed in a multidisciplinary way. A particular emphasis is on CLD, especially metabolic associated liver disease, since such diseases are closely related to obesity, whereas liver cirrhosis is rather associated with sarcopenic obesity. A special chapter is dedicated to obesity care in patients undergoing bariatric surgery. The guideline focuses on adults, not on children, for whom data are scarce. Whether some of the recommendations apply to children must be left to the judgment of the experienced pediatrician.The present practical guideline offers in a condensed way evidence-based advice how to care for patients with chronic gastrointestinal diseases and concomitant obesity, an increasingly frequent constellation in clinical practice.
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CITATIONS (16)
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