High-throughput near-infrared spectroscopy analysis of nutritional composition in sweet potato stem tips
DOI:
10.1016/j.microc.2024.111267
Publication Date:
2024-07-22T15:29:48Z
AUTHORS (8)
ABSTRACT
http://dx.doi.org/10.13039/501100011798 Ministry of Agriculture and Rural Affairs of the People's Republic of China
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