FGF21 as a mediator of adaptive changes in food intake and macronutrient preference in response to protein restriction

• DOI: 10.1016/j.neuropharm.2024.110010
• Publication Date: 2024-05-24T16:12:44Z
• Authors: Sora Q. Kim; Redin A. Spann; Md Shahjalal H. Khan; Hans-Rudolf Berthoud; Heike Münzberg; Vance L. Albaugh; Yanlin He; David H. McDougal; Paul Soto; Sangho Yu; Christopher D. Mo...
• Keywords: Mediator; Food preference; FGF21; Adaptive response

Free-feeding animals navigate complex nutritional landscapes in which food availability, cost, and nutritional value can vary markedly. Animals have thus developed neural mechanisms that enable the detection of nutrient restriction, and these mechanisms engage adaptive physiological and behavioral responses that limit or reverse this nutrient restriction. This review focuses specifically on dietary protein as an essential and independently defended nutrient. Adequate protein intake is required for life, and ample evidence exists to support an active defense of protein that involves behavioral changes in food intake, food preference, and food motivation, likely mediated by neural changes that increase the reward value of protein foods. Available evidence also suggests that the circulating hormone fibroblast growth factor 21 (FGF21) acts in the brain to coordinate these adaptive changes in food intake, making it a unique endocrine signal that drives changes in macronutrient preference in the context of protein restriction. This article is part of the Special Issue on "Food intake and feeding states".