Exploring dietary patterns and their association with environmental sustainability and body mass index in children and adolescents: Insights from the National Food, Nutrition and Physical Activity Survey 2015–2016
Association (psychology)
DOI:
10.1016/j.scitotenv.2024.174051
Publication Date:
2024-06-15T15:16:06Z
AUTHORS (7)
ABSTRACT
To adapt four dietary patterns for children and adolescents, study their associations with sustainability (greenhouse-gas emissions-GHGE land use-LU), health (body mass index-BMI) indicators.
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