Biomagnification of Persistent Organic Pollutants from Terrestrial and Aquatic Invertebrates to Songbirds: Associations with Physiochemical and Ecological Indicators

• DOI: 10.1021/acs.est.2c02177
• Publication Date: 2022-08-11T21:33:30Z
• Authors: Xiaodan Wu; Xiaobo Zheng; Lehuan Yu; Ruifeng Lu; Qiang Zhang; Xiao-Jun Luo; Bi-Xian Mai
• Keywords: Food Chain; 15. Life on land; Bioaccumulation; Invertebrates; Polychlorinated Biphenyls; 01 natural sciences; Songbirds; Persistent Organic Pollutants; 13. Climate action; Halogenated Diphenyl Ethers; Animals; Environmental Pollutants; Water Pollutants, Chemical; Environmental Monitoring; 0105 earth and related environmental sciences

Biomagnification of persistent organic pollutants (POPs) is affected by physiochemical properties of POPs and ecological factors of wildlife. In this study, influences on species-specific biomagnification of POPs from aquatic and terrestrial invertebrates to eight songbird species were investigated. The median concentrations of polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in birds were 175 to 13 200 ng/g lipid weight (lw) and 62.7 to 3710 ng/g lw, respectively. Diet compositions of different invertebrate taxa for songbird species were quantified by quantitative fatty acid signature analysis. Aquatic insects had more contributions of more hydrophobic POPs, while terrestrial invertebrates had more contributions of less hydrophobic PCBs in songbirds. Biomagnification factors (BMFs) and trophic magnification factors had parabolic relationships with log KOW and log KOA. The partition ratios of POPs between bird muscle and air were significantly and positively correlated with log KOA of POPs, indicating respiratory elimination as an important determinant in biomagnification of POPs in songbirds. In this study, the species-specific biomagnification of POPs in songbird species cannot be explained by stable isotopes of carbon and nitrogen and body parameters of bird species. BMFs of most studied POPs were significantly correlated with proportions of polyunsaturated fatty acids in different species of songbirds.