Secondary Organic Aerosol from Typical Chinese Domestic Cooking Emissions

• DOI: 10.1021/acs.estlett.0c00754
• Publication Date: 2020-11-11T21:29:05Z
• Authors: Zirui Zhang; Wenfei Zhu; Min Hu; Hui Wang; Zheng Chen; Ruizhe Shen; Ying Yu; Rui Tan; Song Guo
• Keywords: 13. Climate action; 01 natural sciences; 0105 earth and related environmental sciences

Cooking has been proven to be a significant source of primary organic aerosol, especially in megacities. However, the formation of secondary organic aerosol (SOA) derived from cooking emissions is ...