Phase-Engineered MoSe2/CeO2 Composites for Room-Temperature Gas Sensing with a Drastic Discrimination of NH3 and TEA Gases
DOI:
10.1021/acssensors.4c00793
Publication Date:
2024-07-23T20:26:21Z
AUTHORS (5)
ABSTRACT
Detecting and distinguishing between hazardous gases with similar odors by using conventional sensor technology for safeguarding human health ensuring food safety are significant challenges. Bulky, costly, power-hungry devices, such as that used gas chromatography-mass spectrometry (GC-MS), widely employed sensing. Using a single chemiresistive semiconductor or electric nose (e-nose) to achieve this objective is difficult, mainly because of its selectivity issue. Thus, there need develop new materials tunable versatile sensing characteristics. Phase engineering two-dimensional better utilize their physiochemical properties has attracted considerable attention. Here, we show MoSe
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