Ocean acidification slows nitrogen fixation and growth in the dominant diazotroph Trichodesmium under low-iron conditions
Chlorophyll
0301 basic medicine
Nitrogen
Iron
Oceans and Seas
Partial Pressure
551
Cyanobacteria
MARINE CYANOBACTERIUM TRICHODESMIUM
Carbon Cycle
03 medical and health sciences
Bacterial Proteins
PHYTOPLANKTON
Nitrogen Fixation
Nitrogenase
PACIFIC-OCEAN
14. Life underwater
ATMOSPHERIC CO2
Photosynthesis
ATLANTIC-OCEAN
Photosystem I Protein Complex
ACQUISITION
PHOTOSYNTHESIS
AVAILABILITY
Photosystem II Protein Complex
Carbon Dioxide
Hydrogen-Ion Concentration
Carbon
6. Clean water
13. Climate action
Particulate Matter
ELEVATED CO2
N-2 FIXATION
Acids
Hydrogen
DOI:
10.1073/pnas.1216012109
Publication Date:
2012-10-16T06:06:54Z
AUTHORS (4)
ABSTRACT
Dissolution of anthropogenic CO
2
increases the partial pressure of CO
2
(
p
CO
2
) and decreases the pH of seawater. The rate of Fe uptake by the dominant N
2
-fixing cyanobacterium
Trichodesmium
declines as pH decreases in metal-buffered medium. The slower Fe-uptake rate at low pH results from changes in Fe chemistry and not from a physiological response of the organism. Contrary to previous observations in nutrient-replete media, increasing
p
CO
2
/decreasing pH causes a decrease in the rates of N
2
fixation and growth in
Trichodesmium
under low-Fe conditions. This result was obtained even though the bioavailability of Fe was maintained at a constant level by increasing the total Fe concentration at low pH. Short-term experiments in which
p
CO
2
and pH were varied independently showed that the decrease in N
2
fixation is caused by decreasing pH rather than by increasing
p
CO
2
and corresponds to a lower efficiency of the nitrogenase enzyme. To compensate partially for the loss of N
2
fixation efficiency at low pH,
Trichodesmium
synthesizes additional nitrogenase. This increase comes partly at the cost of down-regulation of Fe-containing photosynthetic proteins. Our results show that although increasing
p
CO
2
often is beneficial to photosynthetic marine organisms, the concurrent decreasing pH can affect primary producers negatively. Such negative effects can occur both through chemical mechanisms, such as the bioavailability of key nutrients like Fe, and through biological mechanisms, as shown by the decrease in N
2
fixation in Fe-limited
Trichodesmium
.
SUPPLEMENTAL MATERIAL
Coming soon ....
REFERENCES (58)
CITATIONS (105)
EXTERNAL LINKS
PlumX Metrics
RECOMMENDATIONS
FAIR ASSESSMENT
Coming soon ....
JUPYTER LAB
Coming soon ....