Climate-Smart agriculture and potato production in Kenya: review of the determinants of practice
2. Zero hunger
13. Climate action
11. Sustainability
01 natural sciences
0105 earth and related environmental sciences
12. Responsible consumption
DOI:
10.1080/17565529.2021.1885336
Publication Date:
2021-02-21T21:22:45Z
AUTHORS (4)
ABSTRACT
Climate-Smart Agriculture (CSA) presents the opportunity to meet world's increasing food demands in face of climate variability. It is more responsive achievement Sustainable Development Goals 2 and 13. CSA practices have potential alleviate low potato yields among farmers. Investigation determinants practice would therefore go a long way informing efforts adapt production effects change. This study explored documented by theoretical authorities empirical studies. The systematically investigated need for reviewing effect change on production. Information from institutional websites data FAOSTAT were reviewed. Understanding financial, natural, physical, social capital required execute technological key its adoption. Additionally, mode communicating determines adoption, therefore, knowledge such that socioeconomic factors shapes development diffusion strategies. these essential tailoring farmers' most pressing needs can easily be accessed adopted
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