Seasonal Changes in the Histochemical Properties of the Olfactory Epithelium and Vomeronasal Organ in the Japanese Striped Snake, Elaphe quadrivirgata

• DOI: 10.1111/j.1439-0264.2011.01101.x
• Publication Date: 2011-09-06T04:54:24Z
• Authors: D. Kondoh; Y. Yamamoto; N. Nakamuta; K. Taniguchi; K. Taniguchi
• Keywords: 0303 health sciences; Histocytochemistry; Secretory Vesicles; Colubridae; N-Acetylneuraminic Acid; Olfactory Receptor Neurons; Lipofuscin; 03 medical and health sciences; Olfactory Mucosa; Hibernation; Lectins; Animals; Seasons; Vomeronasal Organ

With 5 figures and 5 tablesSummarySeasonal changes in the histochemical properties of the vomeronasal and olfactory epithelia of the Japanese striped snake were examined in four seasons, viz. the reproductive, pre‐hibernating, hibernating and post‐hibernating seasons. In the vomeronasal and olfactory supporting cells, secretory granules were much more abundant in the hibernating season than in the other seasons. In the vomeronasal and olfactory receptor cells, the lipofuscin granules were much fewer in the post‐hibernating season than in the other seasons. In histochemical studies with 21 lectins, several lectins stained the vomeronasal and olfactory epithelia (receptor cells, supporting cells and free border) more weakly in the hibernating season than in the reproductive season. However, all lectins stained both epithelia in the hibernating season after sialic acid removal in a similar manner as in the reproductive season after sialic acid removal. These lectin histochemical studies indicate that sialic acid residues in the vomeronasal and olfactory epithelia are more numerous in the hibernating season than in the reproductive season. The results suggest that during hibernation, the vomeronasal and olfactory receptor cells possibly undergo rapid cell turnover, and that during this time, the vomeronasal and olfactory epithelia are securely protected from pathogens by an innate immune defence system.