Proteomic and Glucosinolate Profiling of Rapeseed Isolates from Meals Produced by Different Oil Extraction Processes

2. Zero hunger 0303 health sciences 03 medical and health sciences 330 R 610 R Medicine
DOI: 10.1111/jfpp.13060 Publication Date: 2016-09-14T23:36:39Z
ABSTRACT
Acknowledgment This work is part of the Strategic Research 2011–2016 and is funded by the Scottish Government's Rural and Environment Science and Analytical Services Division (RESAS).
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