BENEFICIAL ROLE OF BIOFERTILIZATION ON YIELD RELATED CHARACTERISTICS OF TWO APPLE CULTIVARS AND SOIL MICROORGANISMS UNDER ORCHARD CONDITIONS

• DOI: 10.14207/ejsd.2017.v6n3p423
• Publication Date: 2018-06-12T12:23:14Z
• Authors: Marijana Pešaković; Јelena Tomić; Milan Lukić; Žaklina Karaklaji...; Rade Miletić; Svetlana M. Paunović
• Keywords: Orchard

Intensive development of agriculture and increasing utilization synthetic nitrogen fertilizers significantly contributes to a series undesirable effects results in excessive environmental pollution. Approximately half all applied boost agricultural production escapes its intended use is lost the environment. Over past years, fruit growing practice has been focused on new concept, which relies primarily application microbial inoculants i.e. biofertilizers. In line with we conducted comparative study effect bio- chemical fertilizer applications yield-related characteristics „Granny Smith‟ „Cadel‟ apple cultivars microbiological properties soil. The tested plants were evaluated for generative potential parameters i.e flowering intensity, set final intensity yield (kg tree-1; t ha-1).The soil monitored by determining total count, numbers fungi, actinomycetes, oligonitrophilic bacteria Azotobacter. analysis points fact that efficient nutrition management should ensure both enhanced sustainable production. This approach seems contain certain as an appropriate technique commercial production, may improve yield-attributing fertility. Keywords: bacterial fertilizer, (Malus domestica Borkh), biological properties,