CHARACTERISTICS OF REPRESENTATIVES OF THE GENUS FUSARIUM CAUSING CEREAL CROPS DISEASES
Identification
Cereal grain
DOI:
10.18524/2307-4663.2023.3(59).293001
Publication Date:
2023-12-21T11:43:07Z
AUTHORS (2)
ABSTRACT
Biological features, pathogenesis, methods of detection, identification and control fungi the genus Fusarium, capable causing diseases in various types plants, barley wheat. Information is provided about main mycotoxins synthesized by fusaria, as well ways to reduce their concentration affected grain. The need for development implementation biological controlling fusarium pathogens noted.
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