In vitro Antibacterial Activity of <em>Mauritia flexuosa</em> and <em>Carapa guianensis</em> Oils and <em>Menta piperita </em>and <em>Eugenia caryophyllus</em> Essential Oils Added to Ozone

DOI: 10.20944/preprints202403.1287.v1 Publication Date: 2024-03-25T07:58:31Z
ABSTRACT
Ozonated oil has several benefits for humans, as it contributes to numerous interventions, maintaining the quality of life and well-being individuals. Being a natural product, few or almost no side effects. Thus, study aimed verify sensitivity and/or resistance fixed o “Ozonated” “Non-Ozonated” oils from Mauritia flexuosa (Buriti), Carapa guaianensis (Andiroba) essential Menta piperita (Mint), Eugenia caryophyllus (Clove) in different concentrations, against internationally known bacteria American Type Culture Collection – ATCC, comparing with versions respective oils, using Agar diffusion technique. is evident that ozonation Buriti Andiroba, well Mint Clove, provided significant results, although they were statistically different. The Andiroba ineffective inhibiting microorganisms. On other hand, Clove obtained similar activity inhibition With regard Ozonation, Essential Oil greater than one, which inhibited only one tested microorganism, addition producing changes its chemical composition, requiring individualized studies each oil.
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