Seasonal forecasting of mussel aquaculture meat yield in the Pelorus Sound

0106 biological sciences aquaculture sea surface temperature seasonal forecasting Science Q teleconnections mussel meat yield General. Including nature conservation, geographical distribution QH1-199.5 01 natural sciences
DOI: 10.3389/fmars.2023.1195921 Publication Date: 2023-06-01T11:06:44Z
ABSTRACT
This study develops a novel approach to forecasting anomalies of meat yield from mussel aquaculture in Pelorus Sound, New Zealand, based on the relationships between non-local sea surface temperature (SST) and observations over 13 years. Overall, we found strong associations lagged SSTs Tasman Sea region yield, with noticeable seasonal cycle these relationships. Results also showed that oceanic variables such as SST correlate more strongly than atmospheric variables, wind other indices flow. The relationship is linked patterns along west coast Zealand. We identified regions where was most correlated for each season derived empirical linear regression. then applied forecasts European Centre Medium-Range Weather Forecasts generate yield. By validating our years retrospective forecasts, find significant skill at lead times up 3 months December–February 5 September–November. During March-August are only skillful lead-time 1 month. results this have potential improve accuracy reliability provide valuable insights industry.
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