Processors' Experience in the Use of Flash Dryer for Cassava-derived Products in Nigeria

http://aims.fao.org/aos/agrovoc/c_5e003e07 Economics Agricultural engineering Macroeconomics FOS: Mechanical engineering Logistic regression 7. Clean energy manioc enquête sur les exploitations agricoles http://aims.fao.org/aos/agrovoc/c_8117 flour millers http://aims.fao.org/aos/agrovoc/c_2491 Engineering http://aims.fao.org/aos/agrovoc/c_9649 méthode statistique TX341-641 Business Production (economics) http://aims.fao.org/aos/agrovoc/c_15525 energy efficiency production capacity Marketing 2. Zero hunger farm-gate 04 agricultural and veterinary sciences harvesting comportement du consommateur TP368-456 utilisation offre et demande séchoir Physical and Mechanical Properties of Agricultural Machinery Postharvest Technology Operations management Agricultural science http://aims.fao.org/aos/agrovoc/c_7537 technology Physical Sciences tapioca http://aims.fao.org/aos/agrovoc/c_2401 flours Art energy http://aims.fao.org/aos/agrovoc/c_7377 postharvest losses http://aims.fao.org/aos/agrovoc/c_1821 enquête farmers Automotive engineering cassava postharvest Food processing and manufacture Environmental science Visual arts FOS: Economics and business http://aims.fao.org/aos/agrovoc/c_15740 policies Q02 - Traitement et conservation des produits alimentaires http://aims.fao.org/aos/agrovoc/c_7524 Flash (photography) Truck markets Machine learning http://aims.fao.org/aos/agrovoc/c_5182 propension à payer Nutrition. Foods and food supply Mechanical Engineering Commercialization modéle de régression http://aims.fao.org/aos/agrovoc/c_28693 economics Computer science efficacité produit séché Process engineering 0401 agriculture, forestry, and fisheries http://aims.fao.org/aos/agrovoc/c_12049 willingness to pay
DOI: 10.3389/fsufs.2021.771639 Publication Date: 2022-02-17T10:44:17Z
ABSTRACT
This study was designed and carried out to ascertain the situation and perceptions of end users of cassava flash drying equipment in Nigeria with the aim of giving suggestions to policies and approaches for improved technology. Forty-one processing firms were selected and interviewed. Descriptive analyses were used and a logistic regression model was estimated. The results revealed that 49% of the firms stopped using their flash dryers due to the low demand for high-quality cassava flour (HQCF) resulting from the high cost of processing occasioned by an inefficient heat-generating component. The estimated model provides evidence that cost effectiveness (p < 0.05) and energy cost (p < 0.10) are the two major determinants of the continuous usage of flash dryers in the study area. Forty-one percent of the firms indicated willingness to pay for any technical adjustment of their flash dryers, supposing such adjustment would improve on drying and the energy efficiency of the equipment up to 40%. The study recommends that machine fabricators in Nigeria and other African countries should be trained on the production of energy- and cost-efficient small-scale flash dryers. Again, the design and commercialization of flash dryers that can be mounted on mobile trucks for farm-gate processing should be encouraged to facilitate farm-gate processing, thereby reducing postharvest losses resulting from transporting perishable and bulky roots over a long distance.
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