A5046744344- Aquaculture Nutrition and Growth
- Marine Invertebrate Physiology and Ecology
- Aquaculture disease management and microbiota
- Genetic and phenotypic traits in livestock
- Photoreceptor and optogenetics research
- Connexins and lens biology
- Plant Growth Enhancement Techniques
Liaoning Ocean and Fisheries Research Institute
2022-2023
Ministry of Agriculture and Rural Affairs
2023
R. esculentum is a popular seafood in Asian countries and an economic marine fishery resource China. However, the genetic linkage map growth-related molecular markers are still lacking, hindering marker assisted selection (MAS) for improvement of esculentum. Therefore, we firstly used 2b-restriction site-associated DNA (2b-RAD) method to sequence 152 specimens obtained 9100 single nucleotide polymorphism (SNP) markers. A 1456.34 cM was constructed using 2508 SNP with average interval 0.58...
Rhopilema esculentum is widely cultured in Chinese coastal regions and has thousand years of consumption history China. Despite R. owns multiple colors (mainly ochre blue) aquaculture ponds, little known about the pigments color formation. This study identified verified blue pigment esculentum. Results showed that 262 amino acids with 54.96% identity to protein precursor Rhizostoma pulmo. The Kringle Frizzled domains, which accordance rhizostomins characteristics. Compared esculentum,...
Culture media affects the yield and quality of tomato.Knowledge about tomato formation in response to culture is still needed.The purpose this study was investigate effect on yield, growth, photosynthetic capacity antioxidant enzyme different varieties.A greenhouse experiment conducted at Baiyun Experimental Base Guangdong Academy Agricultural Sciences, Guangdong, China, three treatments viz.soil cultivation treatment, substrate treatment hydroponics were applied.Four represented varieties...