A5038860928- Horticultural and Viticultural Research
- Fermentation and Sensory Analysis
- Forest Insect Ecology and Management
- Botanical Studies and Applications
- Plant Physiology and Cultivation Studies
- Agriculture and Biological Studies
- Yeasts and Rust Fungi Studies
- Berry genetics and cultivation research
- Wine Industry and Tourism
- Botany and Plant Ecology Studies
- Plant Growth Enhancement Techniques
- Plant Pathogens and Fungal Diseases
- Plant responses to elevated CO2
- Plant tissue culture and regeneration
- Composting and Vermicomposting Techniques
- Medicinal plant effects and applications
- Global Trade and Competitiveness
- Allelopathy and phytotoxic interactions
- Environmental and Biological Research in Conflict Zones
- Diverse Scientific Research in Ukraine
- Economic Growth and Productivity
- Agricultural Economics and Policy
- Ancient and Medieval Archaeology Studies
Institutul Oncologic din Republica Moldova
2023
Academy of Sciences of Moldova
2015-2019
The volume contains the papers accepted and published in proceedings of 6th International symposium entitled: Agrarian Economy Rural Development -- Realities Perspectives for Romania’, organized by Institute Research Agricultural Economics Development, Bucharest cooperation with, Romanian Academy, Bucharest, Romania, Economics, Belgrade Serbia, Economy, Finance Statistics, Chisinau, Republic Moldova, University Sciences Veterinary Medicine Faculty Of Management, Economic Engineering...
Ca rezultat al încrucişării V. vinifera L. (2n=38) cu M. rotundifolia Michx. (2n=40) au fost obţinute şi identificate genotipuri interspecifice de viţă-de-vie caractere valoroase, fapt ce permite extinderea în zona nord a arealului cultivare viţei-de-vie pe rădăcini proprii reducerea numărului tratamente chimice, ceea va contribui la obţinerea produse ecologice protejarea mediului înconjurător. Au omologate genotipurile rizogene. recomandate pentru Republica Moldova soiuri brevetate struguri...
Universalitatea viței-de-vie este o lucrare colectivă a cercetătorilor de la Universitatea Științe Agricole și Medicină Veterinară Banatului „Regele Mihai I al României” din Timișoara Institutul Genetică, Fiziologie Protecție Plantelor Chișinău, editată cu suportul financiar Ministerului Culturii Republica Moldova. Prin această s-a încercat se demonstra caracterul universal viței-de-vie: fascinantă miraculoasă, viță-de-vie fost pentru om de-a lungul timpului atracție permanentă, un mister...
Climate change manifests itself not only in high temperatures, but also a distribution of rainfall during vegetative year, extreme weather events (waves heat, heavy rains, hail, frost, and strong winds) prolonged drought, which must be taken into account the complex, process plant growth development. solutions can profitable, affect level quality life population while protecting environment. To improve current situation, it is necessary to take actions that contribute reducing emissions,...
Development of culture the vine during his evolution has multiple known methods to improve, such as natural selection or directed (intraspecific, interspecific, clonal, genetic engineering, etc.). A desideratum wine world science and practice remains be getting vines varieties for quality, absolutely resistant attack by phylloxera (root leaf). The process obtaining distant hybrids, just like any cross Vitis vinifera L. with representatives from donor species qualities necessary (resistance...
This the research study has been achieved aiming to determine concentration of heavy metals in berries juice vines distant hybrids Vitis vinifera L. x Muscadinia rotundifolia Michx. compared some varieties culture vines. The obtained results proves that vines, hold metals: Fe, Cu, Zn, Pb, Cd, As and Hg within limits lower than those accepted by World Organisation Vine Wine. from grapes distance (Vitis Michx.) Is much maximum allowable approved Wine (OMVV). quality products derived vegetable...
The process of obtaining distant hybrids, as well any crossing cultivars Vitis vinifera L. with representatives species possessing the necessary qualities (resistance to diseases and pests, low temperature, etc.) may change spectrum chemical biochemical compounds responsible for flavour, colour taste grapes, obtained juice wine. Botanical description hybrids was performed during all phases vegetative stages; organs plants were studied from spring, at bud unfolding, until early autumn, fall...
In the present article are exposed results of study on resveratrol concentration in wild vine varieties comparison with new vines. As object have served: Muscadinia rotundifolia Michx., Vitis vinifera L. subsp. sativa D.C., sylvestris C.C.Gmel., interspecific hybrids and culture. a result research it was concluded that species is much larger, nearly double as compared to descendants these how progresses generations, ie removing us from vines decreases. process creating vines, both through...
By the definition for biostimulator, Reglalg contains substances extracted from algae that stimulate natural plant processes improve their tolerance to environmental abiotic stress, nutrient-use efficiency, quantity, and quality of crop. During several years testing, it has been demonstrated due beneficial influence on vigor viability different species, plants are also less affected by biotic stress factors. Due these properties, biostimulator is a highly effective preparation use in organic...
Anthropogenic activity significantly disrupts the composition and quantity of greenhouse gases in environment.The increase concentration atmosphere, as a result industrial activity, contributes to strengthening effect, finally, additional warming atmosphere takes place.The amount is determined by difference between gas emissions sequestrations.Photosynthesis, respiration, transpiration, stomatal conductance, assimilation, etc. can be used plant breeding process, with aim identifying...