A5057244846- Edible Oils Quality and Analysis
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Free Radicals and Antioxidants
- Food Quality and Safety Studies
- Meat and Animal Product Quality
- Phytoestrogen effects and research
- Food Chemistry and Fat Analysis
- Silkworms and Sericulture Research
- Insect Utilization and Effects
- Essential Oils and Antimicrobial Activity
- Sesame and Sesamin Research
- Spectroscopy and Chemometric Analyses
- Silk-based biomaterials and applications
- Advanced Chemical Sensor Technologies
- Biochemical effects in animals
- Seaweed-derived Bioactive Compounds
- Dental materials and restorations
- Adipose Tissue and Metabolism
- Ginseng Biological Effects and Applications
- Garlic and Onion Studies
- Education and Learning Interventions
- Fermentation and Sensory Analysis
- Fungal Biology and Applications
- Protein Hydrolysis and Bioactive Peptides
Kangwon National University
2015-2024
Food & Nutrition
2022-2024
University of Seoul
2021
National Institute of Agricultural Science and Technology
2016
Institute of Science and Technology
2016
Sungkyunkwan University
2012-2015
Catholic University of Daegu
2015
National Academy of Agricultural Science
2011-2013
Rural Development Administration
2011-2013
Gwangmyeong Mental Health Welfare Center
2012
This study examines the antiobesity effects of fucoidan in an animal model diet‐induced obesity. Mice were fed a standard diet or high‐fat (HFD) for 5 weeks. After that, mice divided into four experimental groups, with 10 per group, including HFD containing 1% (HFD + FUCO 1%) group and 2% 2%) group. The supplementation had significantly decreased body‐weight gain, food efficiency ratio relative liver epididymal fat mass compared supplemented showed reduced triglyceride, total cholesterol...
Abstract Sprouting is one of the processing methods to enhance bioavailability some nutrients agricultural products. Soybeans were germinated for 6 days and soybean (SB), sprout (SBS), cotyledon (CSS), hypocotyl root (HRSS) collected. Isoflavone profiles in vitro antioxidant activities 80% ethanol extracts samples analyzed. In addition, oxidative stability extract was evaluated corn oils heated at 100 °C. The part contained significantly ( P < 0.05) higher content isoflavone aglycones...
Aqueous extracts of Gynura procumbens (Lour.) Merr. were orally administered to spontaneously hypertensive (SHR) rats for 4 weeks, and antihypertensive effects determined. Oral administration 500 mg/kg G. extract (GPE) resulted in significantly lower blood pressure SHR compared with not given GPE (P < .05). Furthermore, GPE-administered had serum lactate dehydrogenase, creatine phosphate kinase, increased nitric oxide (NO), a known vasodilator, the non–GPE-administered group These results...
Abstract The role of oxygen‐limitation on lipid oxidation and moisture content were tested in corn oil heated to 60, 100, 140 °C. degree was determined by analyzing headspace oxygen content, conjugated dienoic acids (CDA), p ‐anisidine value ( ‐AV). bulk analyzed the Karl Fischer method. Oxygen‐limited samples 100 °C had significantly more than oxygen‐unlimited at early timepoints < 0.05). After this period, based CDA ‐AV assays. During those initial periods, oxygen‐limited higher 0.05),...
Citrus fruits have been known to reduce the proliferation of many cancer cells. The antiproliferative effects reticulata Blanco (CR) extract, immature tangerine peel, on human gastric cell line SNU-668 were evaluated using 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide assay, 4,6-diamidineo-2-phenylindole staining, terminal deoxynucleotidyl transferase-mediated dUTP nick end labeling reverse transcription-polymerase chain reaction expressions BCL-2, BAX and CASP-3 genes,...
Abstract The objective of this study was to evaluate the antiobesity effect perilla leaf extract (PLE) in animal models high fat diet‐induced obesity. C57BL/6J mice were fed a standard diet (STD) or (HFD) for 5 weeks induce experimental groups four with 10 per group and 4 weeks: STD group, HFD containing 1% PLE (HFD + 1%) 3% 3%) group. supplementation significantly decreased body weight gain, food efficiency ratio, relative liver epididymal mass compared those Also, triglyceride, total...
Summary A simple spectroscopic method using 2,2‐diphenyl‐1‐picrylhydrazyl ( DPPH ) was developed to simultaneously monitor the contents of free radical scavenging antioxidants FRS s) and oxidised lipid products during oxidation through selection proper solvents. Validation conducted in a stripped oil matrix, practical applicability tested with heated oils. The absorbance isooctane reflected changing amounts both s products, whereas methanol mainly changes s. Total polar materials TPM were...
To explore the anti-diabetic activity of Ecklonia cava (EC) in streptozotocin (STZ)-induced diabetic mice. Diabetes was induced by a single intraperitoneal injection STZ (90 mg/kg). Normal and mice were treated with 0%, 3%, 5% EC diet for 4 weeks. Serum glucose insulin concentrations, serum lipid profile, oral tolerance test, liver pancreatic β-cell histopathological observations performed. In addition, vitro glucose-induced secretion determined using β-islet cells. supplementation...