Darijo Šibalić

ORCID: 0000-0003-0947-5638
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About
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Research Areas
  • Enzyme Catalysis and Immobilization
  • Microbial Metabolic Engineering and Bioproduction
  • Enzyme Production and Characterization
  • Horticultural and Viticultural Research
  • Food composition and properties
  • Biofuel production and bioconversion
  • Phytochemicals and Antioxidant Activities
  • Chemistry and Chemical Engineering
  • Amoebic Infections and Treatments
  • Fermentation and Sensory Analysis
  • Microbial Metabolites in Food Biotechnology
  • melanin and skin pigmentation
  • Flavonoids in Medical Research
  • Protein Hydrolysis and Bioactive Peptides
  • Meat and Animal Product Quality
  • Regional Development and Management Studies
  • Extraction and Separation Processes
  • Hops Chemistry and Applications
  • Ionic liquids properties and applications
  • Electrochemical sensors and biosensors
  • Fungal Biology and Applications
  • Chemical and Physical Properties in Aqueous Solutions
  • Enzyme-mediated dye degradation
  • Phytochemistry and Biological Activities
  • Biodiesel Production and Applications

University of Osijek
2018-2024

The application of solid-state fermentation for the production value-added products from agro- and food-industry residues has been recently investigated greatly.

10.1039/c9fo02296a article EN Food & Function 2019-12-19

The lipase production process by Thermomyces lanuginosus solid-state cultivation on hull-less pumpkin oil pomace was studied. A reduced quadratic model of proposed based the optimization five independent variables followed a validation with 95% accuracy. Maximum obtained after duration 2 days high volumetric and specific activity. enzyme activity 391 U gdb–1 proves that developed is highly efficient. Partial purification crude enzymatic extracts investigated, concentrated liquid preparation...

10.1021/acs.iecr.0c04329 article EN Industrial & Engineering Chemistry Research 2020-11-19

In the present study, several key reaction parameters that affect hydrolytic rate of p-NP palmitate by Thermomyces lanuginosus lipase were studied to define new spectrophotometric assay for measuring activity. The influence substrate and enzyme concentration, time, pH, organic solvents (acetonitrile, methanol, isopropanol, ethanol, 2-ethoxyethanol, DMSO, acetone, 1,4-dioxane) emulsifier agents (Gum Arabic, PEG 4000, 6000, Triton X-45, X-100, SDS, CTAB, Tween 20, 40, 80, Span 80) on was...

10.1021/acssuschemeng.9b07543 article EN ACS Sustainable Chemistry & Engineering 2020-03-10

Lignocellulose biomass, as a renewable and biodegradable carbon source, provides <br /> wide range of valuable bioproducts. Their utilization requires an efficient conversion process to break down the complex variable chemical structure lignocellulose. In this work, solid-state fermentation-based pretreatment method for release fermentable sugars from corn silage was investigated. The optimal conditions water-soluble sugar extraction were initially explored by response surface...

10.15255/cabeq.2023.2191 article EN cc-by Chemical and Biochemical Engineering Quarterly 2024-01-01
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