- Saffron Plant Research Studies
- Probiotics and Fermented Foods
- Protein Hydrolysis and Bioactive Peptides
- Essential Oils and Antimicrobial Activity
- Microbial Metabolites in Food Biotechnology
- Phytochemical and Pharmacological Studies
- Phytochemicals and Antioxidant Activities
- Dye analysis and toxicity
- Drug-Induced Hepatotoxicity and Protection
- Meat and Animal Product Quality
- Bone health and osteoporosis research
- Vitamin D Research Studies
- Biofuel production and bioconversion
- Medicinal Plants and Neuroprotection
- Microbial Metabolic Engineering and Bioproduction
- Synthesis and biological activity
- Medicinal Plants and Bioactive Compounds
- Photosynthetic Processes and Mechanisms
- Vitamin C and Antioxidants Research
- Natural Antidiabetic Agents Studies
- Edible Oils Quality and Analysis
- Phytochemical Studies and Bioactivities
- Plant Stress Responses and Tolerance
- Ginger and Zingiberaceae research
- Plant Growth Enhancement Techniques
Mohamed I University
2016-2024
Premier University
2020-2023
BP (United Kingdom)
2022
Université Moulay Ismail de Meknes
2019
Institut de Biochimie et Génétique Cellulaires
1990
The botanical species Ceratonia siliqua L., commonly referred to as the Carob tree, and locally "L'Kharrûb", holds significance an agro-sylvo-pastoral species, is traditionally utilized in Morocco for treating a variety of ailments. This current investigation aims ascertain antioxidant, antimicrobial, cytotoxic properties ethanolic extract C. leaves (CSEE). Initially, we analyzed chemical composition CSEE through high-performance liquid chromatography with Diode-Array Detection (HPLC-DAD)....
Breast cancer is a disease characterized by the uncontrolled proliferation of malignant cells in breast tissue, and oxidative stress activated an accumulation reactive oxygen species (ROS) associated with its development progression. Essential oils from medicinal plants, known for their antioxidant therapeutic properties, are being explored as alternatives. Ptychotis verticillata, also Nûnkha, plant native to Morocco, belonging Apiaceae family, used generations traditional medicine. This...
The present study investigated the antioxidant activity, metal chelating ability and genoprotective effect of hydroethanolic extracts Crocus sativus stigmas (STG), tepals (TPL) leaves (LV). We evaluated (Fe2+ Cu2+) activities stigmas, C. sativus. Similarly, we examined genotoxic DNA protective these parts on rat leukocytes by comet assay. results showed that TPL contains best polyphenol content (64.66 µg GA eq/mg extract). highest radical scavenging activity is shown (DPPH activity: IC50 =...
Zingiber officinale and Citrus limon, well known as ginger lemon, are two vegetals widely used in traditional medicine the culinary field. The juices of were evaluated based on their inflammation, both vivo vitro. High-performance liquid chromatography (HPLC) was to characterize different from Roscoe limon. After application HPLC method, compounds identified, such 6-gingerol 6-gingediol juice isorhamnetin hesperidin lemon juice. In addition, formulation assessed for anti-inflammatory...
An open field trial was realized to assess the efficacy of aqueous extract saffron stigmas as a biostimulator for growth improvement tomato plant (Solanum lycopersicum L.). Five concentrations used foliar treatment determined: 0.05 g/l, 0.4 0.6 1 and 2 with control, in completely randomized experimental design three replicates. Application spray resulted morphological biochemical stimulation plants. Plant height significantly (p ≤ 0.05) improved by applied treatments. However, highest...
This work describes a novel extracellular lipolytic carboxylester hydrolase named FAL, with lipase and phospholipase A 1 (PLA ) activity, from newly isolated filamentous fungus Ascomycota CBS strain, identified as Fusarium annulatum Bunigcourt. FAL was purified to about 62-fold using ammonium sulphate precipitation, Superdex ® 200 Increase gel filtration Q-Sepharose Fast Flow columns, total yield of 21%. The specific activity found be 3500 U/mg at pH 9 40°C 5000 11 45°C, on emulsions...
A novel extracellular lipase from a filamentous fungus Ascomycota strain, P22, was isolated olive mill wastewater, then purified and characterized. This strain identified as Penicillium crustosum Thom based on sequencing analyses. Penicilliumcrustosum P22 (PCrL) 63-fold to homogeneity using ammonium sulfate precipitation chromatography Q-Sepharose Fast Flow column, with total yield of 34%. The PCrL had molecular mass 28 kDa, estimated by SDS-PAGE. 20 NH2-terminal amino-acid residues showed...
The aim of the present study was to evaluate some technological properties and potential probiotic 14 Lactobacillus strains isolated from brines natural fermenting Moroccan Picholine green olive. brine samples, collected industrial environments, were analyzed for their Physico-chemical microbiological properties. characterized physiological results obtained showed that olive have an average pH 4.32, acidity 0.61% chloride contents 6.42%. LAB yeasts are most dominant microorganisms in...
The valorization of Crocus sativus L. by-products has become important given its interesting content bioactive molecules. In the present study, aqueous tepal extract (ATE) studied eggplant seedling’s growth and physiology under a plastic tunnel. ATE was foliage sprayed 3 times every 15 days, with various concentrations (1 mg/mL, 2 mg/mL) in addition to treatment containing mg/mL tepals 0.6 stigmas (T+S). concentration mg/L significantly ( <math xmlns="http://www.w3.org/1998/Math/MathML"...
Oleuropein, the main bitter phenolic glucoside responsible for green olive bitterness, may be degraded by β-glucosidase enzyme to release glucose and compounds. Lactobacillus plantarum FSO1 Candida pelliculosa L18 strains, isolated from natural fermented olives, were tested their production activity at different initial pH, NaCl concentrations, temperature. The results showed that strains produced extracellular induced β-glucosidase, with a molecular weight of 60 kD. demonstrated...