Yang Zhang

ORCID: 0000-0003-1428-860X
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About
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Research Areas
  • Animal Nutrition and Physiology
  • Soil Carbon and Nitrogen Dynamics
  • Meat and Animal Product Quality
  • Microbial Community Ecology and Physiology
  • Gut microbiota and health
  • Biochemical Analysis and Sensing Techniques
  • Peatlands and Wetlands Ecology
  • Aquaculture Nutrition and Growth
  • Antibiotic Resistance in Bacteria
  • Anaerobic Digestion and Biogas Production
  • Pharmaceutical and Antibiotic Environmental Impacts
  • Plant-Microbe Interactions and Immunity
  • Geology and Paleoclimatology Research
  • GABA and Rice Research
  • Soil erosion and sediment transport
  • Physiological and biochemical adaptations
  • Genetic and Clinical Aspects of Sex Determination and Chromosomal Abnormalities
  • Soil and Unsaturated Flow
  • Smart Agriculture and AI
  • Rangeland Management and Livestock Ecology
  • Forest Ecology and Biodiversity Studies
  • Methane Hydrates and Related Phenomena
  • Clay minerals and soil interactions
  • Insect and Pesticide Research
  • Nematode management and characterization studies

Yangzhou University
2013-2024

Ministry of Agriculture and Rural Affairs
2022-2024

Jiangxi Agricultural University
2019-2024

Shaanxi Provincial Land Engineering Construction Group
2024

US Forest Service
2013

North Carolina State University
2013

Muscle fiber characteristics had beneficial effects on meat masses and quality in broilers. Its number is determined at birth directly affects the growth development of muscle fibers after birth. However, whether different types chickens are has not been fully documented. In this study, 1-day-old Xueshan chicken (slow-growing broiler) Ross 308 broiler (fast-growing were selected, respectively, type distribution, density, size breast (pectoralis major, PM) leg (gastrocnemius, GAS) muscles...

10.1016/j.psj.2021.101649 article EN cc-by-nc-nd Poultry Science 2021-12-08

The selection of broilers for augmented growth rate and breast yield has been accompanied by deterioration in meat quality. To characterise the quality differences between slow- (SG) fast-growing (FG), Xueshan Ross 308 chickens were employed to determine mechanisms causing these differences. SG was found display more redness yellowness, higher shear force, pH24h, protein content, with lower intramuscular fat (IMF) content than FG meat. Further, based on comparative phosphoproteomic analysis...

10.1016/j.foodchem.2021.131408 article EN cc-by-nc-nd Food Chemistry 2021-10-19

Spaghetti meat (SM) is a newly identified muscle abnormality that significantly affects modern broiler chickens, consequently exerting substantial economic impact on the poultry industry worldwide. However, investigations into quality and underlying causative factors of SM in broilers remain limited. Therefore, this study was undertaken to systematically evaluate fiber characteristics SM-affected meat. To elucidate disparities between normal (NO) muscles chickens reared under identical...

10.3390/ani14081236 article EN cc-by Animals 2024-04-20

Abstract In this study, fast-growing poplar reclaimed from abandoned homestead in Xixian New District, Xi’an City, Shaanxi Province, was used as the research object to explore multi-fractal characteristics of soil particle size distribution under different management modes land (control), irrigation, fertilizer irrigation and mixed irrigation. The results showed that mean values clay, silt sand were 14.58%, 81.21% 4.22% respectively, 14.08%, 79.92% 5.99% 15.17%, 81.19% 3.64% 16.75%, 80.20%...

10.1038/s41598-024-59466-w article EN cc-by Scientific Reports 2024-04-17

Geese are extremely well-adapted to utilizing plant-derived roughage in their diet, so the grass must be added commercial diets under intensive rearing systems. However, it is unclear whether gut microbiota will change significantly when adding different proportions of ryegrass. In this study, 240 healthy male Yangzhou geese (28 days old) with similar body weights were randomly divided into four groups and fed (CK, whole diets; EG1, ryegrass: = 1.5:1; EG2, 2:1; EG3, 3:1) respectively. When...

10.1371/journal.pone.0223445 article EN cc-by PLoS ONE 2019-10-25

The quality (color, tenderness, juiciness, protein content, and fat content) of poultry meat is closely linked to age, with older birds typically exhibiting increased intramuscular (IMF) deposition. However, specific lipid metabolic pathways involved in IMF deposition remain unknown. To elucidate the mechanisms underlying changes, we conducted a study using geese at 2 distinct growth stages (70 300 d). Our findings regarding approximate composition revealed that as aged d, their acquired...

10.1016/j.psj.2023.103172 article EN cc-by-nc-nd Poultry Science 2023-10-12

The volatile aroma compounds in raw duck meat strongly affect consumers’ purchase decisions and they vary among breeds with different growth rates. In this study, slow-growing (SG) Liancheng White fast-growing (FG) Cherry Valley ducks were selected, their characterized using electric nose gas chromatography-mass spectrometry. Furthermore, a widely targeted metabolomics approach was used to investigate the metabolites associated compounds. results showed that hexanal, nonanal, octanal,...

10.3390/foods11243975 article EN cc-by Foods 2022-12-08

Marketable age is an important determinant of meat quality. Cherry Valley duck (SM3 medium) the most efficient Pekin-type and widely farmed breed globally. However, whether marketable determines quality ducks not well documented. The objective this study was to investigate effect on proximate composition nutritional profile breast from broiler ducks. Ducks at 28, 38, 42, 45 days old were selected slaughtered, their composition, cholesterol essential mineral compositions, amino acids fatty...

10.1016/j.psj.2021.101425 article EN cc-by-nc-nd Poultry Science 2021-08-12

Urbanization causes increases in temperature and alters soil carbon (C), nitrogen (N), phosphorus (P) cycles, but the degree to which these processes vary sensitivity along urban-rural gradient are unclear. We selected three typical vegetation types (forests, shrub, lawn) an urban-subruban-rural Nanchang, China, collected topsoil (at 0–15 cm depth) from 27 plots each measure C, N, P mineralization rates using thermostatic incubation. This was performed at ambient temperatures of 5 °C, 15 25...

10.1016/j.gecco.2019.e00831 article EN cc-by-nc-nd Global Ecology and Conservation 2019-11-03

This study was conducted to determine the effects of diet with different proportions ryegrass on breast meat quality geese. In total, 240 healthy male Yangzhou geese (28-day-old) similar body weight were divided randomly into 4 groups (control group: fed commercial diets; treatment I, II, and III: in ratios 1.5:1, 2:1, 3:1, respectively), birds being from age 29 70 D. The results shows that weights 70-day-old II III lower than those control group, whereas group I group. contents flavor amino...

10.1016/j.psj.2019.10.039 article EN cc-by-nc-nd Poultry Science 2020-04-09

Nitrogen is the primary nutrient limiting ecosystem productivity over most of US. Although soil nitrogen content important, knowledge about its spatial extent at continental scale limited. The objective this study was to estimate net mineralization for conterminous US (CONUS) using an empirical modeling approach by scaling up site level measurements. Net and total data across CONUS were obtained from three different ecosystems: low elevation forests, high grasslands. Equations predict...

10.4236/ijg.2013.49125 article EN cc-by International Journal of Geosciences 2013-01-01

Mating behavior is a critically important component of poultry reproduction. Here, total 135 geese were selected, specifically, Sichuan white (Anser cygnoides), Zhedong and Hungarian anser) (300-day-old), the mating was monitored daily from 6:00 a.m. to p.m. during 20-day observation period. The results showed that process included mounting, female cooperation, successful copulation. Overall, three breeds preferred on land. More than thirty percent time primarily concentrated 4:00 in...

10.3390/ani12182326 article EN cc-by Animals 2022-09-07

Abstract Rice cultivation is the main method for mudflat reclamation. However, changes in community structure of microbes involved nitrogen (N) cycling response to reclamation via rice remain poorly understood. This study used quantitative polymerase chain reaction characterize distribution various inorganic N‐cycling pathways cultivation. The results show that abundance functional genes followed an increasing trend, while relative showed a decreasing trend. richness network different...

10.1002/jobm.201800660 article EN Journal of Basic Microbiology 2019-03-22

Forests, covering one-third of the global landmass, are world’s most vital terrestrial ecosystem [1]. [...]

10.3390/f16010058 article EN Forests 2024-12-31

There is an increasing understanding of the importance biochar-based fertilizers in agroecosystems. However, no research has evaluated effects partial substitution urea with on rice yields and soil microbial communities. We therefore investigated yields, bacterial communities, gene abundance involved nitrogen silty clay sandy loam paddy fields treated (U), total (BSU), basal tillering (BSU1), panicle (BSU2).Compared U, applying increased BSU2 having most notable effect. Principal coordinate...

10.1002/jsfa.12333 article EN Journal of the Science of Food and Agriculture 2022-11-12

Background: Dopamine β-hydroxylase (DBH) is a critical enzyme in the biosynthesis of catecholamines.This enzyme's role neuroendocrine regulation well known, but there are some indications that it may also modulate reproduction and endocrine mammals birds.We selected goose (Anas cygnoides) as an ideal model species for investigating DBH avian reproduction.Results: Full-length cDNA encoding was cloned from Zhedong using reverse transcription PCR rapid amplification ends.The consisted 126-base...

10.1186/s12863-016-0355-8 article EN cc-by BMC Genomic Data 2016-02-24
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