A5050546285- Plant Physiology and Cultivation Studies
- Horticultural and Viticultural Research
- Phytochemicals and Antioxidant Activities
- Nuts composition and effects
- Berry genetics and cultivation research
- Postharvest Quality and Shelf Life Management
- Animal Nutrition and Physiology
- Plant and Fungal Interactions Research
- Essential Oils and Antimicrobial Activity
- Agriculture and Biological Studies
- Agricultural and Rural Development Research
- Silkworms and Sericulture Research
- Linguistics and Cultural Studies
- Psidium guajava Extracts and Applications
- Plant Reproductive Biology
- Plant-Microbe Interactions and Immunity
- Banana Cultivation and Research
- Turkish Literature and Culture
- Antioxidant Activity and Oxidative Stress
- Advanced Chemical Sensor Technologies
- Fermentation and Sensory Analysis
- Plant biochemistry and biosynthesis
- Lipid metabolism and biosynthesis
- Cynara cardunculus studies
- Bee Products Chemical Analysis
Bolu Abant İzzet Baysal University
2016-2024
Iğdır Üniversitesi
2013-2020
Atatürk University
2016
Oregon State University
2016
Inonu University
2013
Mulberries ( Morus spp) are historically grown in particular microclimatic regions Eastern Anatolia, including Aras valley. In the valley, mulberries one of ancient crop and used for several purposes by local people. The aim present study was to first time evaluate organic acids, sugars, vitamin C, antioxidant capacity (TEAC assay, Trolox Equivalent Antioxidant Capacity). phenolic compounds historical black white mulberry genotypes growing valley Turkey. Results showed that, species strongly...
The important role of fruits in human health and nutrition has been better understood with the recent studies on biochemical contents having antioxidant properties. Being one similar studies, this study, total capacity (TAC), phenolic compound, organic acid, vitamin C three plum species ( Prunus domestica L., cerasifera Ehrh., spinosa L.) grown Van locality (Turkey) were identified, correlation between measured values was investigated. Phenolic determined by high-performance liquid...
Mulberries, Morus spp., grow in different growing regions of Turkey with a high diversity providing an opportunity to select superior accessions. The goal the study was determine differences phytochemical components and horticultural characteristics between white black mulberry accessions Igdir province. Fruits mulberries collected from province were assayed for various including berry width, length, weight, peduncle length. Samples also vitamin C, organic acids (citric, tartaric, malic,...
Turkey is the main apricot producer in world and apricots have been produced under both dry irrigated conditions country. In this study, phenolic compounds vitamins fruits of one wild (Zerdali) three cultivars ('Cataloglu', 'Hacihaliloglu' 'Kabaasi') grown Malatya provinces were investigated.The findings indicated that higher content was found conditions. Among cultivars, 'Cataloglu' had highest rutin contents farming as 2855 μg 6952 per 100 g dried weight base chlorogenic acid measured...
Abstract The study was carried out in 2014 and 2015, aimed to determine some important biochemical antioxidant characteristics of the fruits mulberry (Morus spp.) cultivars genotypes found Malatya (Turkey). Phenolic compounds (protocatechuic acid, vanillic ellagic rutin, quercetin, gallic catechin, chlorogenic caffeic syringic p-coumaric o-coumaric phloridzin ferulic acid), organic acids, sugars, vitamin C capacity were analyzed sampled fruits. results showed that most content capacities...
This study aimed at determination of vitamin (A, E, C, β-carotene, and lycopene), phenolic, flavonoid contents in apricots different stages ripening using high-performance liquid chromatography (HPLC). The effect terms phytochemical was investigated. Early period showed 2.5 to three times higher level vitamins lycopene) all types than others ( P < 0.05). Early-ripened cultivar, Boccuia, the highest vitamins, although a C measured late-ripened cultivar Levent No lycopenes were determined...
This research was carried out to assess the biochemical diversity of fruits mulberry genotypes grown in Muş Province eastern Anatolia region and determine available for breeding. Morphological characteristics 13 fruit genotypes, including 5 white (Morus alba) 8 black nigra), were determined. Fruit antioxidant capacity determined by Trolox equivalent assay. weight, pH, soluble solid content, titratable acidity, vitamin C, 1.38-3.77 g, 4.77-6.79, 14.33%-23.50%, 0.53%-2.20%, 4.47-35.83 mg 100...
In Turkey, there is an increasing interest for peach and nectarine fruits due to their sensory properties nutritional values. The large diffusion of new cultivars requires the knowledge all fruit characteristics in connection with cultivation area satisfy market demand. This study seeks determine quality attributes nutraceutical values 7 commercially important (Glohaven, Dixired, Cresthaven, Redhaven, Merrill Gem Free, June Gold, Jefferson) 4 (Nectared4, Gransun, Cherokee, Royal Glo) grown...
Coruh Valley located in Northeastern part of Turkey is accepted one the 34 hotspots for plant biodiversity area by International Union Conservation Nature. In this study, 22 seed propagated summer apple genotypes were evaluated using a number phenological, morphological, and biochemical markers. Phenological, sensory traits highly differed among genotypes. Harvest dates found quite variable ranging from 9 July to 8 August. Fruit weight between 81.3 125.4 g. Round, conic, oblate common fruit...
Strawberry has gained increasing popularity all over the world due to its fruit properties. This is phytochemicals that strawberries have. The aim of this study reveal effect cultivation in open field and high tunnel on agromorphological biochemical properties strawberries. In study, yield quality characteristics some strawberry varieties grown were investigated. highest yield, weight titratable acidity obtained Albion cultivar (542.743 g/plant, 14.927 g/fruit 1.047%, respectively). While...
Two main aims of this investigation were to predict kernel ratio (KR) and weight (KW) from some walnut characteristics, respectively. For these aims, a total 112 Walnut genotypes growing in nature collected at Darende District Malatya province the Eastern Anatolia region Turkiye. The characteristics evaluated nut length (NL), width (NW), height (NH), (NWe), shell thickness (ST), (KW), Independent variables subjected factor analysis based on principal component extraction method VARIMAX...
Çilek üzümsü meyve grubu içerisinde üretim ve tüketim değerleri bakımından birinci sıradadır. Tüketicitaleplerindeki artış, geliştirilen birçok ticari çeşit değişik iklim koşuluna uyumu sayesinde çilek yetiştiriciliğigünden güne artış göstermektedir. Çok sayıda çeşidinin toprak şartlarında verimve kalitelerinin değerlendirilmesi bu çalışmalar sonucunda üreticilere önerilmesi gerekmektedir. Bu çalışmaile Amasya’nın Merzifon ilçesinde dört (Albion, Sweet Charlie, San Andreas, Monterey)verim...
Bu çalışma farklı kök bakterilerinin (Azot-1, Azot-2, Fosfor-1, Fosfor-2, Azot+Fosfor), 3 çilek çeşidinde (Albion, San Andreas ve Monterey) verim bazı meyve özellikleri üzerine etkilerini araştırmak amacıyla yapılmıştır. Çalışmada bakteri uygulamalarından verimi en etkili sonuç 99.88 g bitki-1 ile Fosfor-1 uygulamasından elde edilmiştir. Bakteri uygulaması sonucunda çeşitler arasında yüksek verim, 93.02 çeşidinden uygulamaları bakımından, sayısı 3.48 adet Azot-1 Bunun yanında fazla 4.28...
Çilek hem ülkemizde de dünyada üzümsü meyveler içerisinde üretimi ve tüketimi en fazla olan türdür. Ülkemizin çilek üretim potansiyeli her geçen gün giderek artmaktadır. Bu çalışma ile Albion, Monterey, San Andreas Sweet Charlie çeşitlerine humik asit uygulaması sonucunda; meyve verimi, sayısı, ortalama ağırlığı, suda çözünür kuru madde içeriği, titre edilebilir asitlik oranı pH’sı gibi parametreler üzerindeki değişimlerin belirlenmesine çalışılmıştır. Çalışmada iki yıllık veriler...
ABSTRACT Red raspberries are among the most significant wild edible fruits (WEFs) in Türkiye, thriving cold to warm temperate regions across country. This study focuses on 11 red raspberry ecotypes sampled from Northern Anatolia region, examining their sensory, biochemical and antioxidant properties. Sensory analysis was used compare based aroma, taste juiciness. Biochemical assessments included soluble solid content (SSC), vitamin C amount, organic acids, total anthocyanins (TA), phenolic...
Bu çalışma, 5 farklı çilek çeşidinde (Albion, Aromas, Honeoye, Seascape, Sweet Ann) dışardan metil jasmonat (MeJA) ve gibberalik asit (GA3) uygulamasının antioksidan enzim aktiviteleri üzerine etkisini belirlemek amacıyla yapılmıştır. 50ppm 100ppm dozlarında GA3 0.25, 0.50 1.00 mM MeJA uygulaması yapraktan uygulanmıştır. Alınan yaprak örneklerinde katalaz (KAT), süperoksidaz dismutaz (SOD) malondialdehit (MDA) miktarları okunmuştur. Ann çeşidi en yüksek KAT SOD aktivitesine sahipken, Honeoye...