A5074365496- Gut microbiota and health
- Child Nutrition and Water Access
- Iron Metabolism and Disorders
- Food composition and properties
- Seed Germination and Physiology
- Clostridium difficile and Clostridium perfringens research
- Probiotics and Fermented Foods
- Plant tissue culture and regeneration
- Agriculture Sustainability and Environmental Impact
- Porphyrin Metabolism and Disorders
- Orthopedic Infections and Treatments
- Food and Agricultural Sciences
- Poverty, Education, and Child Welfare
- Reproductive Biology and Fertility
- Chromosomal and Genetic Variations
- Diet and metabolism studies
- Food Security and Health in Diverse Populations
- Nuts composition and effects
- Acupuncture Treatment Research Studies
- African Botany and Ecology Studies
- Tendon Structure and Treatment
- Dietary Effects on Health
- Folate and B Vitamins Research
- Global Maternal and Child Health
University of Stavanger
2025
Addis Ababa University
2015-2024
Centre de Coopération Internationale en Recherche Agronomique pour le Développement
2022-2024
Université de Montpellier
2022-2024
Institut de Recherche pour le Développement
2022-2024
Institut Agro Montpellier
2022-2024
AgroParisTech
2024
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
2024
Université Paris-Saclay
2024
Animal, Santé, Territoires, Risques et Ecosystèmes
2024
The consumption of rice bran has been shown to have a positive effect on nutritional status and prevention chronic diseases related hundreds metabolites with bioactivity. Consumption after fermentation can lead specific beneficial effects, yet is lacking complete characterization when fermented diverse strains. objective this study was examine the metabolite profile. Bacterial probiotics (Bifidobacterium longum, Limosilactobacillus fermentum, Lacticaseibacillus paracasei, rhamnosus and,...
Abstract Rapid physical growth and the onset of menstruation during adolescence can increase risk iron deficiency (ID) related adverse effects. However, little is known about anemia ID among adolescent girls in Ethiopia. Therefore, we aimed to determine prevalence ID, low stores, characterize selected factors Huruta, Arsi Zone, Oromia Region, A cross-sectional study was conducted non-pregnant (15–19 years age; n = 257). Data on household socio-demographic characteristics, anthropometric...
The microbiota significantly impacts digestive epithelium functionality, especially in nutrient processing. Given the importance of iron for both host and microbiota, we hypothesized that host-microbiota interactions fluctuate with dietary levels. We compared germ-free (GF) conventional mice (SPF) fed iron-containing (65 mg/Kg) or iron-depleted (<6 diets. efficacy privation was validated by blood parameters. Ferritin Dmt1, which represent cellular storage transport respectively, were studied...
Fighting obesity and associated comorbidities through dieting is not always sustained results in a subsequent weight gain, phenomenon referred to as cycling. Diet among the most important factors modifying composition of gut microbiota. The objective this work determine whether cycling affects predicted function mouse fecal bacteria on long-term basis.Mice fed for 40 weeks with either high fat (HF), low (LF), or cycled diets (starting ending by one two diets, reverse) exhibit bacterial...
Abstract BACKGROUND Traits such as bird‐, insect‐ and mould‐resistance are the focus in selecting improved sorghum varieties, but this often increases tannin content, which can negatively affect iron bioavailability. The grain characteristics, nutrient retention, fate of iron‐binding polyphenols ( IBPs ) during injera processing, an Ethiopian traditional fermented pancake, were investigated using agriculturally tannin‐free TFC high‐tannin HTC cultivars. RESULTS had significantly higher IBP...
‘Yeheb’ (Cordeauxia edulis Hemsl) is a multipurpose and evergreen shrub endemic to southeastern corner of Ethiopia Somalia. It adapted low irregular rainfall survives very long dry season. has enormous economic food security role the pastoralist Somali in Ethiopia. However, plant threatened with extinction due overexploitation its’ poor natural regeneration capacity. In addition, ‘yeheb’ usually reported having limited reproductive capacities often have specific conditions for seed...
Abstract Faecal microbiota plays a critical role in human health, but its relationship with nutritional status among schoolchildren remains under-explored. Here, double-blinded cluster-randomized controlled trial on 380 Cambodian schoolchildren, we characterize the impact of six months consumption two types rice fortified different levels vitamins and minerals pre-specified outcomes. We investigate association between faecal (16SrRNA sequencing) age, sex, (underweight, stunting),...
‘Yeheb’ (Cordeauxia edulis Hemsl) is a multipurpose and evergreen shrub endemic to southeastern corner of Ethiopia Somalia. It adapted low irregular rainfall survives very long dry season. has enormous economic food security roles the pastoralist Somali Region State in Ethiopia. However, plant threatened with extinction due over exploitation its’ poor natural regeneration capacity. The aim this was explore potential for vitro rapid ‘yeheb’ from cotyledon leaf explants on Murashige Skoog (MS)...