A5010989917- Coconut Research and Applications
- Animal Behavior and Welfare Studies
- Animal Nutrition and Physiology
- Agriculture Sustainability and Environmental Impact
- Genetic and phenotypic traits in livestock
- Rural Development and Agriculture
- Food Chemistry and Fat Analysis
- Soil Management and Crop Yield
- Effects of Environmental Stressors on Livestock
- Natural Products and Biological Research
- Growth and nutrition in plants
- Agricultural and Food Sciences
Universidade Federal Rural do Semi-Árido
2020-2024
The objective was to evaluate the effect of phytogenic supplementation in feed lactating sows on performance parameters and suckling piglets. Ninety-three commercial lines (sows TN70) were distributed a completely randomized design. treatments adopted control diet without phytogenics (control) with feed. Performance behaviors piglets evaluated, addition milk composition biochemical animals. use did not affect intake or tissue mobilization sows. However, it improved production quality reduced...
Compreender o comportamento do consumidor de carne ovina permite um entendimento assertivo das demandas e preferências mercado. Este estudo visou caracterizar perfil no município Mossoró, localizado estado Rio Grande Norte. Para tanto foi utilizada uma metodologia pesquisa tipo Survey. A coleta dados realizada através questionário online, contendo 35 questões fechadas, cobrindo aspectos sociodemográficos consumo. Os resultados mostraram que a maioria dos consumidores é sexo feminino,...
Context The strategic management of pigs raised in an intensive system has been conducted, general, according to the average weight piglets after weaning. Different models using morphometric parameters predict probability any three classes (light, medium, and heavy) occurring post-weaning present themselves as alternative help producer conduct these managements. Aims This study aimed evaluate development suckling by parameters. Methods A thousand simple samples were extracted at random from...
Muitas familias vem perdendo os seus valores tradicionais em decorrencia do avanco cada vez maior de alimentos industrializados, que torna a ano as pessoas dependentes desse sistema. O presente trabalho compara o cultivo sementes crioulas, consorcio e monocultivo, no Instituto Federal Educacao, Ciencia Tecnologia Rio Grande Norte, Campus Ipanguacu, tendo intuito motivar utilizacao sistema consorcio, estimulando tambem plantio sem preparo solo uso agrotoxicos, garantindo producao crioulas...
The response to sequential coconut toddy and nut production (SCTNP) scheme of four varieties/hybrids at PCA-Zamboanga Research Center, San Ramon, Zamboanga City showed that the dwarf x tall hybrids, Malayan red Baybay (MRD BAYT), Tagnanan TAGT) Catigan green Laguna (CATD LAGT) produced significantly higher (495 – 699 li/tree/yr) yield (143-169 nuts/tree/yr) compared cultivar, ‘Laguna’ LAGT (364 li 123 nuts per tree year). Varietal difference in terms floral vegetative characteristics...
Vários setores produtivos apresentaram queda de produção após o período pandemia, mas a suinocultura brasileira apresentou crescimento e, atualmente, é terceira carne mais consumida no Brasil, com vistas à expansão, principalmente em regiões menor aptidão cultural para consumo desta carne. Assim, objetivou-se esta pesquisa caracterizar perfil do consumidor suína município Mossoró – RN, que está localizado na região Oeste estado Rio Grande Norte. Foram aplicados 385 questionários, estruturado...
Abstract This study aimed to evaluate the development of suckling piglets using morphometric parameters. Different models were created predict probability occur any three weight classes (light, medium, and heavy) based on piglets’ weaning weight. The variables in this research birth (PW B ), lactation length (Lac), parameters– body (BL), heart girth (HG), mass index (BMI), ponderal (PI), surface-mass ratio (SM), order (BO). An adjustment ordinal regression was proposed classifications. model...