Soumi Chakraborty

ORCID: 0000-0003-2572-0867
Publications
Citations
Views
---
Saved
---
About
Contact & Profiles
Research Areas
  • Phytochemicals and Antioxidant Activities
  • Free Radicals and Antioxidants
  • Antioxidant Activity and Oxidative Stress
  • Diet and metabolism studies
  • Seed and Plant Biochemistry
  • Vitamin C and Antioxidants Research
  • Natural Antidiabetic Agents Studies
  • Bioactive Compounds in Plants
  • Nitrogen and Sulfur Effects on Brassica
  • Genomics, phytochemicals, and oxidative stress
  • Protein Degradation and Inhibitors
  • Drug-Induced Hepatotoxicity and Protection
  • GABA and Rice Research
  • Ginger and Zingiberaceae research
  • Medicinal Plant Extracts Effects
  • Pineapple and bromelain studies
  • Computational Drug Discovery Methods
  • Protein Structure and Dynamics
  • Meat and Animal Product Quality
  • Biochemical Analysis and Sensing Techniques
  • Technology and Data Analysis
  • Advanced Chemical Sensor Technologies
  • Coconut Research and Applications

Birla Institute of Technology, Mesra
2024

Amity University
2024

Jadavpur University
2017-2022

Polyphenols, as secondary metabolites ubiquitous in plant sources, have emerged pivotal bioactive compounds with far-reaching implications for human health. Plant polyphenols exhibit direct or indirect associations biomolecules capable of modulating diverse physiological pathways. Due to their inherent abundance and structural diversity, garnered substantial attention from both the scientific clinical communities. The review begins by providing an in-depth analysis chemical intricacies...

10.3390/antiox13040429 article EN cc-by Antioxidants 2024-03-30

Abstract Melatonin-rich and 1,8-cineole-rich extracts have been successfully obtained from yellow mustard (YM) small cardamom (SC) seeds, respectively, employing green technology of supercritical CO 2 (SC-CO ) extraction. Chemical profiling confirmed the presence melatonin 1,8-cineole co-extractants in respective extracts. Electron paramagnetic resonance spectroscopy attested strong antioxidant activities foregoing pan-assay interference compounds involved spectroscopic analysis. These also...

10.1017/jns.2019.28 article EN cc-by-nc-nd Journal of Nutritional Science 2019-01-01

Abstract In the present investigation, supercritical carbon dioxide (SC-CO 2 ) extracts of small cardamom (SC) and yellow mustard (YM) seeds have been investigated for their efficacies in combating type diabetes streptozotocin-induced Wistar albino rats. Fasting blood glucose (FBG) levels rats were monitored on days 8, 15 21. On day 15, FBG level reduced appreciably by 31·49 % treated with SC seed extract 32·28 YM extract, comparable to metformin (30·70 %) BGR-34 (a commercial polyherbal...

10.1017/s000711452000286x article EN British Journal Of Nutrition 2020-07-27

Abstract In this study, hydrogenated vegetable fat in cookie is replaced by gamma‐irradiation‐induced (4.2 kGy) deodorized (rancid‐acid odor removed) virgin coconut oil (VCO) with the aim to formulate antioxidant‐rich cookies good sensory acceptability up 150 days, vis‐à‐vis fat‐ and VCO‐formulated cookies. Cookies formulated fat, non‐irradiated VCO 4.2 kGy irradiated serve as control, positive sample sets, respectively. Rancidity of three sets assessed for a period 180 days at 25±2°C,...

10.1002/ejlt.202100077 article EN European Journal of Lipid Science and Technology 2022-03-31

A serious and potentially fatal allergic reaction Anaphylaxis requires prompt diagnosis treatment. Accurate prediction of anaphylaxis is vital for preventing severe outcomes accompanying medical management. This study investigates the creation application a hybrid knowledge-based system architecture to predict anaphylaxis. By combining rule-based systems with machine learning models, goal integrate expert knowledge data-driven insights, resulting in robust, interpretable, clinically useful...

10.63503/j.ijcma.2024.15 article EN 2024-07-31

Citrus fruit peel has recently been highlighted as one of the major wastes and by-products citrus industry, which offers a plethora health benefits industrial uses. In addition to common micronutrients present in whole fruits (including carbohydrates, fibre, vitamin C, potassium, folate, calcium, thiamin, niacin, B6, phosphorus, magnesium, copper, riboflavin, pantothenic acid), albeit different proportions, peels contain high amounts pectin, phytochemicals. The phytochemicals include...

10.37256/fse.6120254847 article EN cc-by Food Science and Engineering 2024-11-28

The microwave-assisted solvent extraction (MASE) parameters optimized by Taguchi L9 (34) orthogonal array design to obtain extracts with a favorable combination of high melatonin-cum-low erucic acid content from Brassica juncea (BJ) and campestris (BC) seeds were: seed particle diameter 500 μm for BJ 420 BC seeds, 1:10 sample (50% ethanolic water) ratio, 180 W microwave power, 10 min time. yield melatonin was relatively higher owing its greater protein and/or moisture content(s). Biochemical...

10.1111/jfpp.16875 article EN Journal of Food Processing and Preservation 2022-07-13

This study aimed to formulate melatonin (MT)-rich nanocapsulates from natural sources for mitigating hypercholesterolemia and type 2 diabetes. The in vivo hypocholesterolemic antidiabetic efficacies of the MT-rich extract yellow mustard (YM) seeds has already been established our previous investigation. outcome prompted us nanoliposomes aforesaid enhance said therapeutic efficacies. YM encapsulated form (YM-PN) subjected detailed functional characterization. YM-PN administered orally (550...

10.1080/22311866.2022.2029563 article EN Journal of Biologically Active Products from Nature 2022-03-04
Coming Soon ...