About
Contact & Profiles
A5021489237
Research Areas
- Listeria monocytogenes in Food Safety
- Animal health and immunology
- Antibiotic Resistance in Bacteria
- Animal Nutrition and Physiology
- Agricultural Systems and Practices
- Viral gastroenteritis research and epidemiology
- Clostridium difficile and Clostridium perfringens research
- Salmonella and Campylobacter epidemiology
- Bacterial biofilms and quorum sensing
- Animal Behavior and Welfare Studies
- Escherichia coli research studies
- Mycobacterium research and diagnosis
- Effects of Environmental Stressors on Livestock
- Identification and Quantification in Food
- Aquaculture disease management and microbiota
- Metallurgy and Material Science
- Meat and Animal Product Quality
- Pharmaceutical and Antibiotic Environmental Impacts
- Coccidia and coccidiosis research
Universidade do Estado de Santa Catarina
2017-2021
10.1016/j.micpath.2019.02.005
article
EN
Microbial Pathogenesis
2019-02-05
10.1016/j.scitotenv.2018.07.438
article
EN
The Science of The Total Environment
2018-07-31
10.1016/j.meegid.2020.104355
article
EN
Infection Genetics and Evolution
2020-05-07
10.1016/j.micpath.2017.11.041
article
EN
Microbial Pathogenesis
2017-11-24
10.1016/j.micpath.2018.12.022
article
EN
Microbial Pathogenesis
2018-12-13
10.30486/ijrowa.2020.1886668.1016
article
EN
DOAJ (DOAJ: Directory of Open Access Journals)
2020-09-01
Brazil is the largest exporter of chicken meat and poultry farming one most important productive segments, despite major losses due to bacterium Escherichia coli, which also a zoonotic microorganism. The objetive this study was isolate E. coli evaluate its transmissibility potential from field using Pulsed Field Gel Electrophoresis (PFGE) technique. Environmental samples (poultry litter, soil water) were collected broiler farms located in South where majority Brazilian production occurs. In...
10.1590/1806-9061-2020-1361
article
EN
cc-by
Brazilian Journal of Poultry Science
2021-01-01
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