A5058213422- Biochemical Analysis and Sensing Techniques
- Essential Oils and Antimicrobial Activity
- Plant Physiology and Cultivation Studies
- Advances in Cucurbitaceae Research
- Phytochemicals and Antioxidant Activities
- Nigella sativa pharmacological applications
- Edible Oils Quality and Analysis
- Pharmacological Effects of Natural Compounds
- Postharvest Quality and Shelf Life Management
- Thermochemical Biomass Conversion Processes
- Mycotoxins in Agriculture and Food
- Biodiesel Production and Applications
- Garlic and Onion Studies
- Diet, Metabolism, and Disease
- Botanical Research and Applications
- Phytoestrogen effects and research
- Phytochemistry and Biological Activities
- Catalysis and Hydrodesulfurization Studies
- Plant Pathogens and Fungal Diseases
- Lichen and fungal ecology
- Ethnobotanical and Medicinal Plants Studies
- Herbal Medicine Research Studies
- Chromosomal and Genetic Variations
Université Sultan Moulay Slimane
2021-2024
Institut National de la Recherche Agronomique
2019
In this study, the chemical variation of essential oils endemic species Origanum elongatum has been studied in its biogeographical context. Essential 168 individual plants collected from 30 populations growing wild two Moroccan mountains: Rif and Middle Atlas, were analyzed by GC-FID (Gas Chromatography with Flame Ionization Detector), GC/MS Chromatography/Mass Spectrometry) 13C NMR (Nuclear Magnetic Resonance). produces an EOs yielding after hydrodistillation 0.81% to 3.12% based on dry...
The majority of the Origanum species are important medicinal plants as well culinary herbs and have thus a great economic value. Some taxonomic issues still pending within genus cytogenetic studies about this very scarce. Therefore, concerning chromosome number genome size can provide complementary data that may be useful to characterize Origanum. These two approaches been used five Moroccan taxa occurring in wild addition exotic O. onites. All investigated diploid with 2n = 30. This is...
Oregano herbs and essential oils are considered of great interest for their medicinal virtues as well culinary properties. The present investigation aims to study the chemical diversity (EO) a rare Origanum species (O. grosii) endemic North-West Morocco based on large sample size (68 individual plants from 8 natural populations). Besides, (genotypes) with defined EO yield composition have been transplanted in experimental field show impact changing environmental conditions characteristics....
Diabetes mellitus (DM) is the most common chronic disease.Scientific research has turned to traditional herbal remedies as a potential adjunct therapy maintain better glycemic control with minimal side effects.Garlic been known since ancient times an essential regulator either in diet or medicine.Today use of garlic growing and widespread all over world.This study carried out evaluate vivo vitro antidiabetic effects extract compared glibenclamide on biochemical parameters alloxan induced...
The preparation of table olives represents an important economic and social activity in the Mediterranean region, notably Morocco. This sector generates large quantities solid pollutants such as olive stones. ‘Moroccan Picholine’ is most widely cultivated variety Morocco due to its high adaptability it known for oil productivity. objective this work extract from seeds stones, determine physicochemical parameters study fatty acid composition Moroccan Picholine. were obtained by crushing...
Two samples of olive oils the Arbequina variety were enriched with different extracts stones Moroccan Picholine variety, used are generated in process table preparation and oil extraction industry. The analyzed order to evaluate influence enrichment on their quality during storage time. following parameters determined: acidity, peroxide values, absorption coefficients K270 K232 for nine months dark at room temperature. prepared characterized terms phenolic content antiradical activity by...