A5082650886- Bee Products Chemical Analysis
- Insect and Pesticide Research
- Plant and animal studies
- Essential Oils and Antimicrobial Activity
- Insect and Arachnid Ecology and Behavior
- Microencapsulation and Drying Processes
- Agricultural and Rural Development Research
- Mycorrhizal Fungi and Plant Interactions
- Healthcare and Venom Research
- Plant Ecology and Taxonomy Studies
- Complementary and Alternative Medicine Studies
Institute of Apiculture Research
2022
General Directorate of Forestry
2020
Abstract This study was conducted to determine the characteristic properties of Turkish pine honey, which is an important honeydew honey. The geographical classification honey determined by applying carbon isotope, melissopalynological, and physicochemical analyses 373 samples collected from 47 regions between 2015 2017 under controlled conditions. δ 13 C protein-δ Choney, C4%, electrical conductivity, moisture, ash, free acidity, color CIEL* a*b attributes, optical rotation [α] 20 ,...
This study was performed to investigate the physicochemical quality characteristics of honey produced in Southeastern Anatolia Turkey. A total 68 samples collected from different beekeepers were analyzed for sugar components, moisture, pH, HMF, electrical conductivity, free acidity, proline values, and diastase number using methods recommended by International Honey Commission. The color value determined Hanna HI 96785 identification device Pfund scale. mean values fructose + glucose,...
Aims: The aim of this study was to determine the chemical and microbiological properties propolis ethanolic (PEE) extract added fruit yoghurt during a storage period.Methods Results: PEE (in different ratios: 0.01%, 0.03%, 0.10%, 0.20% control=0.00%) stored at +4 °C for 28 days. Dry matter, protein content, pH, titratable acidity, DPPH inhibition total phenols were analysed on first 28th days storage. Microbiological analyses yoghurts also carried in seventh Titratable acidity values...
Abstract Climate change affects plant phenology and, as a result, can damage nectar and pollen sources, which are the basic needs of bees during flowering. This situation creates nutritional stress for bee colonies in region. Changing climatic conditions, use agricultural lands adversely honeybees beekeepers. The aim this study is to determine annual development performance fixed honeybee linked with chemical mineral profile collected pollen. According research findings, terms colony...
This study was carried out in the spring period of 2013 and 2015 Turkey.Pollen traps were attached to colonies when flight activity starts, flowering March, April, May.The reference pollen slides prepared, pollens collected by bees determined using microscopic examination.The protein contents bee also evaluated.Protein varied between 7.27%-24.90% 7.47%-21.82% 2015.The highest content Lamium purpureum L., while lowest found Carex sp.Honeybees preferred mostly Laurocerasus officinalis R.,