Rong-Heng Joshua Chai

ORCID: 0009-0007-2285-8517
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About
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Research Areas
  • Plant responses to elevated CO2
  • Plant Stress Responses and Tolerance
  • Plant Pathogenic Bacteria Studies
  • Plant responses to water stress
  • Plant Virus Research Studies
  • Plant-Microbe Interactions and Immunity
  • Turfgrass Adaptation and Management

Yangzhou University
2025

Xiamen University Malaysia
2024

Northwest A&F University
2019

Abstract Salt is a major abiotic factor significantly affecting plant growth and development. Alfalfa ( Medicago sativa L.), crucial perennial crop for livestock feed, shows significant differences in salt tolerance among different varieties. This study aimed to comprehensively evaluate the of 30 varieties alfalfa under stress (0, 150, 300 mmol L −1 NaCl). It showed that shoot height (SH), root length (RL), fresh weight (SFW), (RFW) were decreased by 37.68%, 35.83%, 43.79% 48.86%,...

10.1111/ppl.70044 article EN Physiologia Plantarum 2025-01-01

Chillies are members of the genus Capsicum L. (family Solanaceae). They native to Central and South America consist approximately 35 species [1,2]. Among these, five (C. annuum L., C. baccatum Chinese Jacq., frutescens pubescens Ruiz & Pav.) have been domesticated mainly cultivated for consumption as vegetables spices. Of chillies, is commercially worldwide, while chinense in American, Asian, African countries [3]. We compared diversity microbiota various compartments farm-cultivated (FC)...

10.1016/j.dib.2024.110273 article EN cc-by-nc Data in Brief 2024-03-01
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