Production of dihydroxyacetone from an aqueous solution of glycerol in the reaction catalyzed by an immobilized cell preparation of acetic acid bacteria Gluconobacter oxydans ATCC 621

Dihydroxyacetone Acetic acid bacteria Biocatalysis
DOI: 10.1007/s00217-012-1846-0 Publication Date: 2012-12-22T16:33:24Z
ABSTRACT
Dihydroxyacetone (1,3-dihydroxy-2-propanone, DHA) is applied in the food and cosmetic industries as well pharmacy medicine. It produced a result of incomplete oxidation glycerol by acetic acid bacteria Gluconobacter oxydans. This reaction catalyzed PQQ-dependent membrane-bound dehydrogenase. The research developed method obtaining DHA 3 % aqueous solution (pH 7.5) at temperature 23 °C, with only biocatalyst being an immobilized cell preparation obtained from G. oxydans cells. After 5 days process, concentration accounted for 27.2 g/L efficiency 94 %. 4 run culture media pH 5.0, 28 free or cells on average 25 g DHA/L 87
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