A new system for bottom co-culture of the scallop, Patinopecten yessoensis, with the sea cucumber, Apostichopus japonicus, and the sea urchin, Anthocidaris crassispina, in shallow water in China

Seabed Patinopecten yessoensis Apostichopus japonicus Adductor muscles
DOI: 10.1007/s10499-014-9755-9 Publication Date: 2014-02-13T09:25:28Z
ABSTRACT
A new system for bottom co-culture of scallop, Patinopecten yessoensis, sea cucumber, Apostichopus japonicus (Selenka), and sea urchin, Anthocidaris crassispina, is reported. To evaluate the system, scallops (average shell height, 3.904 ± 0.511 cm) were placed in nine “Hailong” units at densities of 10, 30, and 50 individuals per cell (ind/m2), and the units were placed in shallow waters with a muddy, sandy, or semi-sandy seabed. After more than 9 months, the scallops cultured on the semi-sandy seabed were larger than those cultured on sandy or muddy seabed (p < 0.05). The index of the adductor muscle was higher for scallops cultured on the sandy seabed than for those cultured on semi-sandy or muddy seabed (p < 0.05). More sea cucumbers were harvested from the units on the sandy seabed than from those on semi-sandy or muddy seabed (p < 0.05). The highest yield of sea urchins was from units on the muddy seabed, followed by those on the semi-sandy seabed and then from those on the sandy seabed (p < 0.05). Seaweed communities developed on the units located on sandy seabeds.
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