The unbalanced development among legume species regarding sustainable and healthy agrifood systems in North-America and Europe: focus on food product innovations
2. Zero hunger
0303 health sciences
03 medical and health sciences
9. Industry and infrastructure
13. Climate action
15. Life on land
12. Responsible consumption
DOI:
10.1007/s12571-022-01294-9
Publication Date:
2022-08-27T08:02:35Z
AUTHORS (3)
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