The effect of ultra-fine grinding combined Trichoderma viride fermentation technology on the functional characteristics of wheat bran dietary fiber

• DOI: 10.1007/s13197-025-06272-5
• Publication Date: 2025-04-23T08:25:25Z
• Authors: Xinghong Dong; Wenju Zhou; Zhaoxin Tu; Guilian Ma; Fan Meixiang; Juan Li; Yan Du
• Keywords: Trichoderma viride