Optimized extraction of phycobiliproteins from Arthrospira platensis: quantitative and qualitative assessment of C-Phycocyanin, Allophycocyanin, and Phycoerythrin
Allophycocyanin
Phycobiliprotein
Phycoerythrin
Spirulina (dietary supplement)
DOI:
10.1007/s43153-023-00428-6
Publication Date:
2024-01-18T14:02:00Z
AUTHORS (7)
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