Extraction of Rutin from Buckwheat (Fagopyrum esculentum Moench) Seeds and Determination by Capillary Electrophoresis

Fagopyrum Fagopyrum tataricum Polygonaceae
DOI: 10.1021/jf990186p Publication Date: 2002-07-26T05:38:39Z
ABSTRACT
The content of the flavonoid rutin was determined in different milling fractions buckwheat seeds and stems, leaves, flowers. extraction performed by using a solvent containing 60% ethanol 5% ammonia water. extracts were analyzed capillary electrophoresis (running buffer 50 mM borate (pH 9.3), 100 sodium dodecyl sulfate; determination at 380 nm). In bran concentration 131−476 ppm, flour 19−168 ppm. On average, about 300, 1000, 46000 ppm found flowers, respectively. results indicate that could be an important nutritional source flavonoids, especially countries with low mean daily intake. Keywords: Fagopyrum esculentum; flavonoids; rutin; nutraceuticals;
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