Experimental Metabonomic Model of Dietary Variation and Stress Interactions

• DOI: 10.1021/pr0504182
• Publication Date: 2006-06-27T09:47:38Z
• Authors: Yulan Wang; Elaine Holmes; Huiru Tang; John C. Lindon; Norbert Sprenger; Marco E. Turini; Gabriela Bergonzelli; Laurent B. Fay; Sunil Kochhar; Jeremy K. Nicholson
• Keywords: Blood Glucose; Male; 0301 basic medicine; 2. Zero hunger; Fourier Analysis; Lipoproteins; Models, Biological; Citric Acid; Diet; Rats; 3. Good health; 03 medical and health sciences; Animals, Newborn; Dietary Fats, Unsaturated; Creatinine; Avoidance Learning; Fatty Acids, Unsaturated; Animals; Rats, Long-Evans; Lactic Acid; Amino Acids; Nuclear Magnetic Resonance, Biomolecular; Stress, Psychological; Glycoproteins

Stress in the form of moderate periods of maternal separation of newborn rats has been postulated to cause permanent changes in the central nervous system and diseases in later life. It is also considered that dietary supplementation with long chain polyunsaturated fatty acids (LC-PUFAs) can potentially ameliorate the effects of stress. The metabolic consequences of early life maternal separation stress were investigated in rats (2-14 days after birth), either alone or in combination with secondary acute water avoidance stress at 3-4 months of age. The effect of a LC-PUFA-enriched dietary intervention in stressed animals was also assessed. Systematic changes in metabolic biochemistry were evaluated using 1H nuclear magnetic resonance spectroscopy of blood plasma and multivariate pattern recognition techniques. The biochemical response to stress was characterized by decreased levels of total lipoproteins and increased levels of amino acids, glucose, lactate, creatine, and citrate. Secondary acute water avoidance stress also caused elevated levels of O-acetyl glycoproteins in blood plasma. LC-PUFAs dietary enrichment did not alter the metabolic response to stress, but did result in a modified lipoprotein profile. This work indicates that the different stressor types resulted in some common systemic metabolic responses that involve changes in energy and muscle metabolism, but that they are not reversible by dietary intervention.