Environmental fatty acids enable emergence of infectious Staphylococcus aureus resistant to FASII-targeted antimicrobials

570 Staphylococcus aureus Science Molecular Biology/Biochemistry [q-bio.BM] [SDV.BBM.GTP]Life Sciences [q-bio]/Biochemistry [SDV.BBM.BM] Life Sciences [q-bio]/Biochemistry, Molecular Biology/Molecular biology Article Mice 03 medical and health sciences [SDV.MHEP.MI]Life Sciences [q-bio]/Human health and pathology/Infectious diseases [SDV.BBM.GTP]Life Sciences [q-bio]/Biochemistry, Molecular Biology/Genomics [q-bio.GN] Drug Resistance, Bacterial Acyl-Carrier Protein S-Malonyltransferase Fatty Acid Synthase, Type II Animals [SDV.BBM.BC]Life Sciences [q-bio]/Biochemistry, Molecular Biology/Biochemistry [q-bio.BM] Cloning, Molecular [SDV.BBM.BC] Life Sciences [q-bio]/Biochemistry, Molecular Biology/Biochemistry [q-bio.BM] Alleles Molecular Biology/Genomics [q-bio.GN] Mice, Inbred BALB C 0303 health sciences Polymorphism, Genetic Virulence Escherichia coli Proteins Lipogenesis Q Fatty Acids Genetic Complementation Test [SDV.BBM.BM]Life Sciences [q-bio]/Biochemistry, Molecular Biology/Molecular biology Sequence Analysis, DNA [SDV.MP.BAC]Life Sciences [q-bio]/Microbiology and Parasitology/Bacteriology Triclosan Molecular Biology/Molecular biology Anti-Bacterial Agents 3. Good health [SDV.BBM.BC]Life Sciences [q-bio]/Biochemistry [SDV.BBM.BM]Life Sciences [q-bio]/Biochemistry Mutation [SDV.MHEP.MI] Life Sciences [q-bio]/Human health and pathology/Infectious diseases [SDV.BBM.GTP] Life Sciences [q-bio]/Biochemistry, Molecular Biology/Genomics [q-bio.GN] Female [SDV.MP.BAC] Life Sciences [q-bio]/Microbiology and Parasitology/Bacteriology
DOI: 10.1038/ncomms12944 Publication Date: 2016-10-05T10:10:15Z
ABSTRACT
AbstractThe bacterial pathway for fatty acid biosynthesis, FASII, is a target for development of new anti-staphylococcal drugs. This strategy is based on previous reports indicating that self-synthesized fatty acids appear to be indispensable for Staphylococcus aureus growth and virulence, although other bacteria can use exogenous fatty acids to compensate FASII inhibition. Here we report that staphylococci can become resistant to the FASII-targeted inhibitor triclosan via high frequency mutations in fabD, one of the FASII genes. The fabD mutants can be conditional for FASII and not require exogenous fatty acids for normal growth, and can use diverse fatty acid combinations (including host fatty acids) when FASII is blocked. These mutants show cross-resistance to inhibitors of other FASII enzymes and are infectious in mice. Clinical isolates bearing fabD polymorphisms also bypass FASII inhibition. We propose that fatty acid-rich environments within the host, in the presence of FASII inhibitors, might favour the emergence of staphylococcal strains displaying resistance to multiple FASII inhibitors.
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