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Extraction of isoflavones from Puerariae lobata using subcritical water

Lobata
DOI: 10.1039/c8ra02653j Publication Date: 2018-06-20T10:13:00Z
Abstract Supplemental Material References Cited by
AUTHORS (8)
Hongguang Zhang
Shuhua Liu
Huaizhi Li
Fumin Xue
Shuxin Han
Liang Wang
Yan Cheng
Xiao Wang
ABSTRACT
Four main isoflavones from <italic>Puerariae lobata</italic> were successfully extracted using subcritical water. Maximum yields of total by response surface methodology obtained.
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