Extraction kinetics, thermodynamics, rheological properties and anti-BVDV activity of the hot water assisted extraction of Glycyrrhiza polysaccharide

• DOI: 10.1039/d0fo00608d
• Publication Date: 2020-04-10T15:23:09Z
• Authors: Yonggang Wang; Xinjian Wang; Kang Zhang; Xuan Zhang; Shaowei Li; Yanlin Li; Wenguang Fan; Feifan Leng; Mingjun Yang; Jixiang Chen
• Keywords: Glycyrrhiza

The extraction kinetics and thermodynamic parameters of Glycyrrhiza polysaccharide (GP) were studied, its rheological properties antiviral activity evaluated.