Deep Shotgun metagenomic and 16S rRNA analysis revealed the microbial diversity of lactic acid bacteria in traditional fermented foods of eastern Hainan, China

• DOI: 10.1039/d2fo02501a
• Publication Date: 2022-11-24T14:24:00Z
• Authors: Yuqing Wu; Ao Li; Lin Cheng; Qianxi Chen; Jiyang Li; Yanqing Xu; Dongxue Huo
• Keywords: 0301 basic medicine; China; 03 medical and health sciences; Lactobacillales; 13. Climate action; RNA, Ribosomal, 16S; Fermentation; Food Microbiology; Metagenomics; Fermented Foods; 6. Clean water

348 strains of Lactobacillus were identified from 30 fermented foods of eastern Hainan, in which microbial metabolism and biosynthesis were active, and microbiota diversity and composition in different substrates and areas showed significant differences.