Salinisphaera japonica sp. nov., a moderately halophilic bacterium isolated from the surface of a deep-sea fish, Malacocottus gibber, and emended description of the genus Salinisphaera

DNA, Bacterial Base Composition 0303 health sciences Ubiquinone Fatty Acids Molecular Sequence Data Fishes Sequence Analysis, DNA 6. Clean water Bacterial Typing Techniques 03 medical and health sciences RNA, Ribosomal, 16S Animals 14. Life underwater Gammaproteobacteria Phospholipids Phylogeny
DOI: 10.1099/ijs.0.047845-0 Publication Date: 2012-11-03T05:32:44Z
ABSTRACT
A moderately halophilic, slightly acidophilic, aerobic bacterium, designated strain YTM-1T, was isolated from the body surface of Malacocottus gibber. Cells were Gram-stain-negative, short rods or cocci, approximately 0.9–1.1 µm long and 1.0–1.8 µm wide. Strain YTM-1T was able to grow with 1–30 % NaCl (optimum, 7.5–10 %, w/v), at 4–30 °C (optimum, 20–25 °C) and at pH 3.8–9.5 (optimum, pH 5.0–5.5). Phylogenetic analysis based on 16S rRNA gene sequence similarities showed that strain YTM-1T belonged to the genus Salinisphaera with low similarity values to the type strains of recognized species of this genus (<94.8–94.4 %). The polar lipids of strain YTM-1T consisted of diphosphatidylglycerol, phosphatidylcholine, phosphatidylglycerol, phosphatidylethanolamine, phosphatidylserine, three unknown phospholipids and one unknown lipid. The predominant isoprenoid quinone was Q-8. The major fatty acids were C19 : 0ω8c cyclo, C18 : 1ω7c, C16 : 1ω5c and C16 : 0. The DNA G+C content of strain YTM-1T was 67.3 mol%. These phylogenetic, physiological and chemotaxonomic data indicated that strain YTM-1T represents a novel species of the genus Salinisphaera , for which the name Salinisphaera japonica sp. nov. is proposed. The type strain is YTM-1T ( = JCM 18087T = CECT 8012T). An emended description of the genus Salinisphaera is also proposed.
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