Effect of probiotic (Bacillusspp.) addition during larvae and postlarvae culture of the white shrimpLitopenaeus vannamei

• DOI: 10.1111/j.1365-2109.2011.03001.x
• Publication Date: 2011-10-20T10:33:49Z
• Authors: Emanuell Felipe S...; Marcelo Augusto S...; Nathalia Ferreira...; Joana Lyra Vogeley; Bruna Cáritas do ...; Roberta Soares; Silvio Peixoto
• Keywords: Litopenaeus; Bacillus (shape)

The effect of the addition Bacillus probiotic during larvae and postlarvae culture white shrimp Litopenaeus vannamei was examined in three separate experiments: (I) Nauplius4-5 to Zoea3, which were exposed water (Pw), only microalgae (Pm), (Pwm) a control with no (C); (II) Mysis1 Mysis3, Artemia (Pa), (Pwa) (III) PL1 PL10, similar treatments for mysis experiment. use spp. resulted an increase survival growth zoea phases, especially when added water. For postlarvae, had influence on zootechnical parameters, however, there reduction count presumptive Vibrio both shrimp.