Consumption of pomegranates improves synaptic function in a transgenic mice model of Alzheimer's disease

Aging 32 Biomedical and Clinical Sciences amyloid precursor protein Neurodegenerative Alzheimer's Disease Transgenic Amyloid beta-Protein Precursor Mice Phosphatidylinositol 3-Kinases Research Paper: Gerotarget (Focus on Aging) 0302 clinical medicine synapse Medicine and Health Sciences 2.1 Biological and endogenous factors Plaque Lythraceae Neuronal Plasticity Gerotarget TOR Serine-Threonine Kinases Brain 3. Good health Oncogene Protein v-akt Neuroprotective Agents Neurological Female Disks Large Homolog 4 Protein Signal Transduction Amyloid 571 Synaptosomal-Associated Protein 25 pomegranates 1.1 Normal biological development and functioning 610 Mice, Transgenic 03 medical and health sciences anzsrc-for: 32 Biomedical and Clinical Sciences Electrical Synapses Munc18 Proteins Alzheimer Disease Complementary and Integrative Health Acquired Cognitive Impairment Animals Humans Nutrition anzsrc-for: 3211 Oncology and Carcinogenesis Inflammation Animal Plant Extracts Neurosciences Alzheimer's Disease including Alzheimer's Disease Related Dementias (AD/ADRD) 3211 Oncology and Carcinogenesis Brain Disorders Diet Disease Models, Animal amyloid beta protein Dietary Supplements Disease Models Dementia
DOI: 10.18632/oncotarget.10905 Publication Date: 2016-07-29T02:53:49Z
ABSTRACT
Alzheimer's Disease (AD) is a progressive neurodegenerative disorder characterized by extracellular plaques containing abnormal Amyloid Beta (Aβ) aggregates, intracellular neurofibrillary tangles containing hyperphosphorylated tau protein, microglia-dominated neuroinflammation, and impairments in synaptic plasticity underlying cognitive deficits. Therapeutic strategies for the treatment of AD are currently limited. In this study, we investigated the effects of dietary supplementation of 4% pomegranate extract to a standard chow diet on neuroinflammation, and synaptic plasticity in APPsw/Tg2576 mice brain. Treatment with a custom mixed diet (pellets) containing 4% pomegranate for 15 months ameliorated the loss of synaptic structure proteins, namely PSD-95, Munc18-1, and SNAP25, synaptophysin, phosphorylation of Calcium/Calmodulin Dependent Protein Kinase IIα (p-CaMKIIα/ CaMKIIα), and phosphorylation of Cyclic AMP-Response Element Binding Protein (pCREB/CREB), inhibited neuroinflammatory activity, and enhanced autophagy, and activation of the phophoinositide-3-kinase-Akt-mammalian target of rapamycin signaling pathway. These neuroprotective effects were associated with reduced β-site cleavage of Amyloid Precursor Protein in APPsw/Tg2576 mice. Therefore, long-term supplementation with pomegranates can attenuate AD pathology by reducing inflammation, and altering APP-dependent processes.
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