THE EFFECTIVENESS OF SALT, CITRUS AND CALCIUM PROPIONATE ON MICROBIOLOGICAL AND ORGANOLEPTIC QUALITIES OF SMOKED EEL STORED AT ROOM TEMPERATURES
Organoleptic
Salt solution
DOI:
10.2139/ssrn.5227645
Publication Date:
2025-05-06T20:05:33Z
AUTHORS (7)
ABSTRACT
SUPPLEMENTAL MATERIAL
Coming soon ....
REFERENCES (23)
CITATIONS (0)
EXTERNAL LINKS
PlumX Metrics
RECOMMENDATIONS
FAIR ASSESSMENT
Coming soon ....
JUPYTER LAB
Coming soon ....