A fluorescent biosensor based on quantum dot–labeled streptavidin and poly-l-lysine for the rapid detection of Salmonella in milk
Streptavidin
DOI:
10.3168/jds.2021-21229
Publication Date:
2022-02-16T07:37:20Z
AUTHORS (10)
ABSTRACT
Salmonella, as a common foodborne pathogen in dairy products, poses great threat to human health. We studied new detection method based on quantum dots (QD). A fluorescent biosensor with multiple signal amplification streptavidin (SA) biotin system and the polyamino linear polymer poly-l-lysine (PLL) were established detect Salmonella milk. First, was captured black 96-well plate paired mAb form double-antibody sandwich. Second, SA immobilized biotin-modified by SA-biotin specific bond. Then, polylysine (BT-PLL) bound specifically bonded again through system. Finally, water-soluble CdSe/ZnS QD-labeled added for covalent coupling BT-PLL. The amplified dendritic manner layer-by-layer overlap of biotinylated PLL. Under optimal conditions, limit 4.9 × 103 cfu/mL PBS. 10 times better than that conventional sandwich ELISA. In addition, proposed well could be used detecting milk samples.
SUPPLEMENTAL MATERIAL
Coming soon ....
REFERENCES (60)
CITATIONS (34)
EXTERNAL LINKS
PlumX Metrics
RECOMMENDATIONS
FAIR ASSESSMENT
Coming soon ....
JUPYTER LAB
Coming soon ....