Análisis de la relevancia y factibilidad de indicadores de calidad en las unidades de nutrición

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DOI: 10.3305/nh.2012.27.1.5557 Publication Date: 2012-01-01
ABSTRACT
Introduction: The quality assessment in health activities requires the choice of indicators line with results we want to measure. Of all possible, should prioritize those that allow us obtain most relevant information without overloading regular work our units. Objective: To determine opinion members SENPE regarding relevance and feasibility using a selection designed for use clinical nutrition. Methods: E-mail survey sent asking them their views on 12 indicators, evaluating each terms implementation environment. Results: 40 respondents answered from centers different regions. In general, were considered more than feasible. best rated were: “identification artificial nutrition bags, “semi-recumbent position patient nasogastric tube feeding” “basic protocols”. Considering type indicator: “patient identification bags (structure),” semi-incorporated “and” basic protocols (process), “fulfillment caloric goal” (result). Conclusion: can make could be first-line
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